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Alexana Pinot Noir Revana Vineyard 2017 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Dundee Hills
VM
92
WE
92
WS
92
JS
92
VM
92
Rated 92 by Vinous Media
Limpid ruby-red. A highly aromatic bouquet evokes ripe raspberry, cherry liqueur, candied rose and smoky minerals, plus a hint of vanilla in the background. Sweet, seamless and focused on the palate, showing impressive depth and power to the sappy red and dark berry, spicecake and mocha flavors. Closes smooth, spicy and very long, with fine-grained tannins sneaking in to add shape and gentle grip. ... More details
Image of bottle
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Alexana Pinot Noir Revana Vineyard 2017 750ml

SKU 861505
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$51.84
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
92
WE
92
WS
92
JS
92
VM
92
Rated 92 by Vinous Media
Limpid ruby-red. A highly aromatic bouquet evokes ripe raspberry, cherry liqueur, candied rose and smoky minerals, plus a hint of vanilla in the background. Sweet, seamless and focused on the palate, showing impressive depth and power to the sappy red and dark berry, spicecake and mocha flavors. Closes smooth, spicy and very long, with fine-grained tannins sneaking in to add shape and gentle grip.
WE
92
Rated 92 by Wine Enthusiast
The estate vineyard is in fine form here, yielding an instantly agreeable wine with upfront highlights of barrel toast, smoke and tobacco framing rich black cherry fruit. It's full bodied all the way through the finish, which wraps up with black tea tannins. Drink now through the late 2020s.
WS
92
Rated 92 by Wine Spectator
Precise and tightly focused, with a backbone of vibrant acidity wrapped in dynamic cherry, pomegranate and dark tea flavors that persist toward refined tannins. Drink now through 2026. 1,614 cases made.
JS
92
Rated 92 by James Suckling
Such sweet aromas of cherries and plums with bright, vanilla spices that lead to a palate that offers an impressively elegant yet flavorful brand of pinot. Smooth, defined and even. Drink now.
Winery
Nose | Pine duff, acai, blueberry, spun sugar. Palate | Black cherry, dusty finish with firm tannins.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
subappellation
Dundee Hills
Overview
Such sweet aromas of cherries and plums with bright, vanilla spices that lead to a palate that offers an impressively elegant yet flavorful brand of pinot. Smooth, defined and even. Drink now.
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.
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More Details
Winery Alexana
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.