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Hakutsuru Sparkling Sake Awa Yuki 300ml

size
300ml
country
Japan
UBC
90
UBC
90
Rated 90 by Ultimate Beverage Challenge
Pours the palest straw color with a delicate yet persistent fizz. A warm, figgy character dominates with notes of lychee, orange water, and a hint of the herbaceous. Juicy on the palate, it shows white grape, dragon fruit, and rice milk. - 2019 ULTIMATE WINE CHALLENGE ... More details
Image of bottle
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Hakutsuru Sparkling Sake Awa Yuki 300ml

SKU 787897
Sale
$11.78
/300ml bottle
$11.19
/300ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
UBC
90
UBC
90
Rated 90 by Ultimate Beverage Challenge
Pours the palest straw color with a delicate yet persistent fizz. A warm, figgy character dominates with notes of lychee, orange water, and a hint of the herbaceous. Juicy on the palate, it shows white grape, dragon fruit, and rice milk. - 2019 ULTIMATE WINE CHALLENGE
Winery
Affectionately known as the "sparkling snow," this Sake is light, fizzy and mildly sweet, perfect for sharing or just for you! Hints of delicate cucumber, peach and marshmallows make this an irresistible treat to beat any summer heat.
Product Details
size
300ml
country
Japan
Overview
Pours the palest straw color with a delicate yet persistent fizz. A warm, figgy character dominates with notes of lychee, orange water, and a hint of the herbaceous. Juicy on the palate, it shows white grape, dragon fruit, and rice milk. - 2019 ULTIMATE WINE CHALLENGE
fields

Country: Japan

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.
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More Details
Winery Hakutsuru
fields

Country: Japan

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.