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More wines available from Domaine Vincent Paris
Pre-Arrival
Domaine Vincent Paris Cornas Granit 30 2012
750ml - 1 Bottle
Bottle:
$45.38
Paris’s entry-level cuvee that comes from some of the lower slopes, the inky colored 2012 Cornas Granite 30 is a...
Pre-Arrival
Domaine Vincent Paris Cornas Granit 30 2013
750ml - 1 Bottle
Bottle:
$47.12
Opaque ruby. Aromas of fresh dark berries, candied flowers and star anise gain vivacity from a minerally element....
Pre-Arrival
Domaine Vincent Paris Cornas Granit 30 2016
750ml - 1 Bottle
Bottle:
$40.95
92-94 Opaque ruby. Potent, mineral-accented dark berry scents are complicated by floral oil and peppery spice...
Pre-Arrival
Domaine Vincent Paris Cornas Granit 30 2019
1.5Ltr - 1 Bottle
Bottle:
$70.53
Deep ruby. Spice-accented aromas of blackberry, violet and smoky minerals, with a hint of olive in the background....
Pre-Arrival
Domaine Vincent Paris Cornas Granit 60 2013
750ml - 1 Bottle
Bottle:
$56.76
Vivid ruby. Mineral-tinged aromas of fresh black and blue fruits, candied flowers and olive, plus a hint of cola in...
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Winery
Domaine Vincent Paris
Vintage: 2012
2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in.
The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
Varietal: Syrah
There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
Region: Rhone Valley
The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
Country: France
France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.