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DuMOL Syrah Eddie's Patch 2017 750ml

size
750ml
country
United States
region
California
appellation
Sonoma Valley
subappellation
Russian River Valley
JD
96
WA
94
WS
92
Additional vintages
JD
96
Rated 96 by Jeb Dunnuck
I also loved the 2017 Syrah Eddie's Patch, which has more of a Côte Rôtie vibe in its spring flowers, black raspberries, and dried earth-like aromas and flavors. Coming from pure volcanic soils and brought up 40% new oak, it’s medium to full-bodied, has lots of tannins, terrific fruit, and a seamless texture. It’s certainly impressive today yet will benefit from 2-3 years of bottle age and keep for 10-15 years. ... More details
Image of bottle
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DuMOL Syrah Eddie's Patch 2017 750ml

SKU 884609
Case Only Purchase
Long-term Pre-Arrival
$615.48
/case
$102.58
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JD
96
WA
94
WS
92
JD
96
Rated 96 by Jeb Dunnuck
I also loved the 2017 Syrah Eddie's Patch, which has more of a Côte Rôtie vibe in its spring flowers, black raspberries, and dried earth-like aromas and flavors. Coming from pure volcanic soils and brought up 40% new oak, it’s medium to full-bodied, has lots of tannins, terrific fruit, and a seamless texture. It’s certainly impressive today yet will benefit from 2-3 years of bottle age and keep for 10-15 years.
WA
94
Rated 94 by Wine Advocate
The 2017 Syrah Eddie's Patch was aged 16 months in 40% new Ermitage and Atelier hogsheads. It's deep ruby-purple colored and scented of coffee bean, lilac, smoked meats, graphite, garrigue and peppery touches on the nose, with impenetrable ripe black cherry and currant fruit at the core plus red berry sparks, soil and fried sage notes. It's full-bodied with gobs of savory-laced, ripe black fruits in the mouth framed by very ripe, pixelated tannins and great freshness, finishing very long and layered. 320 cases produced.
WS
92
Rated 92 by Wine Spectator
Vibrant and deeply structured, with precise blueberry, black olive and licorice flavors that build tension and richness toward refined tannins. Drink now through 2029. 295 cases made.
Product Details
size
750ml
country
United States
region
California
appellation
Sonoma Valley
subappellation
Russian River Valley
Additional vintages
Overview
I also loved the 2017 Syrah Eddie's Patch, which has more of a Côte Rôtie vibe in its spring flowers, black raspberries, and dried earth-like aromas and flavors. Coming from pure volcanic soils and brought up 40% new oak, it’s medium to full-bodied, has lots of tannins, terrific fruit, and a seamless texture. It’s certainly impressive today yet will benefit from 2-3 years of bottle age and keep for 10-15 years.
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Sonoma Valley

The Valley of the Moon, as Sonoma Valley is widely known, has been one of the United States' most important and widely recognized wine regions for well over a century now, and upholds a firm belief in quality over quantity when it comes to the produce that is made in the dozens of wineries which make up the region. Helped by blazing Californian sunshine alongside mineral rich volcanic soils and geothermal springs, the grape varietals which grow in Sonoma Valley end up being packed full of fascinating flavors and aromas which are then transferred to the bottle. The past decade has seen the region expand more than ever before, and with more favorable weather conditions and a growing reputation for excellence, the wineries of Sonoma Valley are set to continue doing what they do best: making high quality, flavorful and characterful American wines.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

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More Details
Winery Dumol
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Sonoma Valley

The Valley of the Moon, as Sonoma Valley is widely known, has been one of the United States' most important and widely recognized wine regions for well over a century now, and upholds a firm belief in quality over quantity when it comes to the produce that is made in the dozens of wineries which make up the region. Helped by blazing Californian sunshine alongside mineral rich volcanic soils and geothermal springs, the grape varietals which grow in Sonoma Valley end up being packed full of fascinating flavors and aromas which are then transferred to the bottle. The past decade has seen the region expand more than ever before, and with more favorable weather conditions and a growing reputation for excellence, the wineries of Sonoma Valley are set to continue doing what they do best: making high quality, flavorful and characterful American wines.