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Fingers Crossed White Unanswered Prayers 2021 750ml

size
750ml
country
United States
region
California
appellation
Santa Barbara
JD
97
WA
96
JD
97
Rated 97 by Jeb Dunnuck
Not yet bottled, the 2021 Unanswered Prayers White is based largely on Chardonnay (72%, all from Sanford & Benedict) yet includes both Roussanne and Marsanne. It's resting in 86% new barrels and is a beautiful white offering incredible aromatics of stone fruits, crushed stone, charcoal, white flowers, and subtle nutty, toasty nuances. It's richly textured, medium to full-bodied, has terrific freshness, and a gorgeous finish. (95-97) ... More details
Image of bottle
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Fingers Crossed White Unanswered Prayers 2021 750ml

SKU 928765
Rapid Ship
Qualifies for 12 Ship Free
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$199.94
/750ml bottle
Quantity
* There are 4 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
JD
97
WA
96
JD
97
Rated 97 by Jeb Dunnuck
Not yet bottled, the 2021 Unanswered Prayers White is based largely on Chardonnay (72%, all from Sanford & Benedict) yet includes both Roussanne and Marsanne. It's resting in 86% new barrels and is a beautiful white offering incredible aromatics of stone fruits, crushed stone, charcoal, white flowers, and subtle nutty, toasty nuances. It's richly textured, medium to full-bodied, has terrific freshness, and a gorgeous finish. (95-97)
WA
96
Rated 96 by Wine Advocate
I tasted the 2021 White Wine Unanswered Prayers on July 7, 2023, a few days before it was due to be bottled. This blend of 72% Chardonnay, 15.4% Roussanne and 12.6% Marsanne comes predominantly from Sanford & Benedict Vineyard, with the balance from Bien Nacido Vineyard. It was barrel fermented and matured for 21 months in 86% new French oak. "I would describe our white winemaking as risky," proprietor Nik Krankl explains. "It's an extremely oxidative process, and the wine does go brown. We stir the lees to encourage protein chains to form and fall out of solution via barrel fermentation and bâtonnage." The wines aren't filtered or fined, "so they of course run the risk of throwing tartrates," Nik continues. "But you get the seriousness in the wine that a lot of whites that play it safe don't have." Nik and Julia suggest decanting their whites. "That two ounces you lose from decanting off the tartrates is well worth the price of admission for the intensity you would remove without filtering." The Unanswered Prayers is bursting with intense, dynamic perfume! Alluring tones of beeswax, cashews and spring butter give way to a core of golden apples, apricot and jasmine, and it releases exotic undertones as it spends time in the glass. The medium-bodied palate is satiny and layered, offering wave after wave of highly concentrated yet nuanced flavors. It has an energy derived from slowly building freshness, and a touch of grip pulls all that flavor into a long finish. Just 336 cases of this generous, absolutely delicious wine are projected. (94-96)
Product Details
size
750ml
country
United States
region
California
appellation
Santa Barbara
Overview
Not yet bottled, the 2021 Unanswered Prayers White is based largely on Chardonnay (72%, all from Sanford & Benedict) yet includes both Roussanne and Marsanne. It's resting in 86% new barrels and is a beautiful white offering incredible aromatics of stone fruits, crushed stone, charcoal, white flowers, and subtle nutty, toasty nuances. It's richly textured, medium to full-bodied, has terrific freshness, and a gorgeous finish. (95-97)
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Santa Barbara

California is one of the New World's truly great wine producing countries, and within the state, there are few regions quite as enduringly popular or successful as Santa Barbara. Santa Barbara benefits from the fantastic sunshine the state is famous for, as well as the cooling and temperate Pacific Ocean winds which help to slow the ripening process and ensure the grapes which thrive there end up expressing more flavor and aroma in the bottle. The region itself is renowned for producing high quality and flavorful red wines, commonly made from classic French grape varietals such as Cabernet Sauvignon. However, recent years have seen the wineries of Santa Barbara eager to experiment, and today several different red and white wine grapes are growing well in this beautiful region.
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More Details
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Santa Barbara

California is one of the New World's truly great wine producing countries, and within the state, there are few regions quite as enduringly popular or successful as Santa Barbara. Santa Barbara benefits from the fantastic sunshine the state is famous for, as well as the cooling and temperate Pacific Ocean winds which help to slow the ripening process and ensure the grapes which thrive there end up expressing more flavor and aroma in the bottle. The region itself is renowned for producing high quality and flavorful red wines, commonly made from classic French grape varietals such as Cabernet Sauvignon. However, recent years have seen the wineries of Santa Barbara eager to experiment, and today several different red and white wine grapes are growing well in this beautiful region.