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Arboleda Pinot Noir 2021 750ml

size
750ml
country
Chile
region
Aconcagua
WA
92
JS
92
WA
92
Rated 92 by Wine Advocate
The clean and intense 2021 Pinot Noir Aconcagua Costa has varietal notes of red fruit and flowers with some herbal undertones. It's medium-bodied, fresh and balanced, with moderate alcohol and ripeness, tasty, with a soft texture and fine tannins, nicely crafted with the spicy twist from the oak. They used 15% new barrels and 15% foudres. 10,655 bottles produced. It was bottled in March 2022. ... More details
Image of bottle
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Arboleda Pinot Noir 2021 750ml

SKU 915330
$26.47
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
92
JS
92
WA
92
Rated 92 by Wine Advocate
The clean and intense 2021 Pinot Noir Aconcagua Costa has varietal notes of red fruit and flowers with some herbal undertones. It's medium-bodied, fresh and balanced, with moderate alcohol and ripeness, tasty, with a soft texture and fine tannins, nicely crafted with the spicy twist from the oak. They used 15% new barrels and 15% foudres. 10,655 bottles produced. It was bottled in March 2022.
JS
92
Rated 92 by James Suckling
A pretty, medium-bodied pinot, displaying rich but fresh raspberries and strawberries on the nose, together with some pomegranate and spice. Crunchy and bright with an agile, smooth palate. Flavorful, but it remains elegant. Drink now.
Winery
A wine defined by identity and purity. It is serious and elegant yet bold at the same time and has an earthy edge of underbrush and minerality due to the schist-type rock found on the property. It is aged in French barrels, mostly of second and third use. This is the wine that best expresses the characteristics of this terroir and is among the best examples of cool climate Pinot Noir in Chile. The wine achieves great balance and has an outstanding character due to its elegance, complexity and its typical chalky tannins.
Product Details
size
750ml
country
Chile
region
Aconcagua
Overview
A pretty, medium-bodied pinot, displaying rich but fresh raspberries and strawberries on the nose, together with some pomegranate and spice. Crunchy and bright with an agile, smooth palate. Flavorful, but it remains elegant. Drink now.
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
fields

Country: Chile

When the wealthy new landowners of the 19th century began planting large vineyards in the fertile central valleys of Chile, they must have been impressed at how successful the imported Old World grape varietals took to the land. However, such a fact is hardly surprising; with eight months of blazing sunshine coupled with oceanic winds from the west, and crystal clear spring waters from the Andes irrigating the soil, grapes such as Malbec, Merlot, Chardonnay and Cabernet Sauvignon were given everything they needed to flourish, and more. As the centuries passed, Chilean wineries continued to expand and experiment, resulting in a wide range of wine production methods and techniques, and consistently producing fine quality wines perfect for the international market. Nowadays, Chile is renowned for producing a wide variety of crisp white wines, and juicy, fruity reds enjoyed around the world for their drinkability and flavorful character, making this country very much one of the 'New World', albeit one with a fascinating link to the Old.
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More Details
Winery Arboleda
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
fields

Country: Chile

When the wealthy new landowners of the 19th century began planting large vineyards in the fertile central valleys of Chile, they must have been impressed at how successful the imported Old World grape varietals took to the land. However, such a fact is hardly surprising; with eight months of blazing sunshine coupled with oceanic winds from the west, and crystal clear spring waters from the Andes irrigating the soil, grapes such as Malbec, Merlot, Chardonnay and Cabernet Sauvignon were given everything they needed to flourish, and more. As the centuries passed, Chilean wineries continued to expand and experiment, resulting in a wide range of wine production methods and techniques, and consistently producing fine quality wines perfect for the international market. Nowadays, Chile is renowned for producing a wide variety of crisp white wines, and juicy, fruity reds enjoyed around the world for their drinkability and flavorful character, making this country very much one of the 'New World', albeit one with a fascinating link to the Old.