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Barr Hill Gin Tom Cat Reserve 375ml

size
375ml
country
United States
region
Vermont
2 Ratings
See 2 Professional Reviews
UBC
94
WE
90
UBC
94
Rated 94 by Ultimate Beverage Challenge
Singular nose of smoky pine, orange blossom, and honey with allusions to warm, spicy rye. Pepper and citrus abound on the palate with raw honey and frankincense and dried flowers lingering on a highly perfumed finish. (Finalist) - 2018 ULTIMATE SPIRITS CHALLENGE ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Barr Hill Gin Tom Cat Reserve 375ml

SKU 944874
Sale
$33.18
/375ml bottle
$31.52
/375ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 6 Bottles $176.88 ($29.48 per bottle) Add 12 Bottles $336.12 ($28.01 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
UBC
94
WE
90
UBC
94
Rated 94 by Ultimate Beverage Challenge
Singular nose of smoky pine, orange blossom, and honey with allusions to warm, spicy rye. Pepper and citrus abound on the palate with raw honey and frankincense and dried flowers lingering on a highly perfumed finish. (Finalist) - 2018 ULTIMATE SPIRITS CHALLENGE
WE
90
Rated 90 by Wine Enthusiast
Distilled from corn and finished with raw honey, this barrel-aged bottling is billed as a “modern day adaptation of Old Tom Gin,” a sweetened style. It has a burnished rose gold hue and the scent mingles honey and juniper. It's slightly sweet up front, with brisk pininess midpalate before it fades into vanilla and a surprising brush of peach.
Winery
Tom Cat Gin is an expedition into uncharted territories. Once distilled, we age the gin in new American oak barrels in search of a bolder expression. The robust character of the new oak barrel mingles with the coniferous quality of the juniper, yielding an enticing aroma. A touch of raw honey leaves this revolutionary spirit remarkably approachable, whether drinking neat or in a cocktail. When the world called for whiskey, we answered resolutely with gin.
Product Details
size
375ml
country
United States
region
Vermont
Overview
Singular nose of smoky pine, orange blossom, and honey with allusions to warm, spicy rye. Pepper and citrus abound on the palate with raw honey and frankincense and dried flowers lingering on a highly perfumed finish. (Finalist) - 2018 ULTIMATE SPIRITS CHALLENGE
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.