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Blackbird Vineyards Proprietary Red Wine Arise 2021 375ml

size
375ml
country
United States
region
California
appellation
Napa Valley
WNR
94
VM
90
Additional vintages
WNR
94
Rated 94 by Winery
Rated 94 - The 2021 Arise, a blend of 55% Cabernet Franc, 18% Cabernet Sauvignon, 15% Merlot, 8% Petit Verdot, and 4% Zinfandel, is deep garnet-purple in color. It sashays out with fragrant scents of kirsch, black raspberries, warm plums, and violets followed by hints of pencil lead and mossy tree bark. The medium to full-bodied palate delivers great intensity of red and black fruit flavors, framed by grainy tannins and zippy acidity, finishing long and perfumed. - The Wine Independent ... More details
Image of bottle
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Blackbird Vineyards Proprietary Red Wine Arise 2021 375ml

SKU 942242
Qualifies for 12 Ship Free
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$26.25
/375ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WNR
94
VM
90
WNR
94
Rated 94 by Winery
Rated 94 - The 2021 Arise, a blend of 55% Cabernet Franc, 18% Cabernet Sauvignon, 15% Merlot, 8% Petit Verdot, and 4% Zinfandel, is deep garnet-purple in color. It sashays out with fragrant scents of kirsch, black raspberries, warm plums, and violets followed by hints of pencil lead and mossy tree bark. The medium to full-bodied palate delivers great intensity of red and black fruit flavors, framed by grainy tannins and zippy acidity, finishing long and perfumed. - The Wine Independent
VM
90
Rated 90 by Vinous Media
The 2021 Arise is plump, juicy and inviting —in other words, everything a second wine should be. Bright acids cut through a core red cherry/plum fruit, spice and blood orange. This is nicely done.
Product Details
size
375ml
country
United States
region
California
appellation
Napa Valley
Additional vintages
Overview
Rated 94 - The 2021 Arise, a blend of 55% Cabernet Franc, 18% Cabernet Sauvignon, 15% Merlot, 8% Petit Verdot, and 4% Zinfandel, is deep garnet-purple in color. It sashays out with fragrant scents of kirsch, black raspberries, warm plums, and violets followed by hints of pencil lead and mossy tree bark. The medium to full-bodied palate delivers great intensity of red and black fruit flavors, framed by grainy tannins and zippy acidity, finishing long and perfumed. - The Wine Independent
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.
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More Details
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.