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Altos Las Hormigas Malbec Clasico 2020 375ml

size
375ml
country
Argentina
region
Cuyo
appellation
Mendoza
WA
90
VM
90
JS
90
Additional vintages
WA
90
Rated 90 by Wine Advocate
The red 2020 Malbec Clásico was produced with 80% grapes from Luján de Cuyo and 20% grapes from Valle de Uco, mostly their own grapes, all in stainless steel and vinified by plot with their native yeasts. It matured in concrete for nine months. It's ripe without excess and develops a full array of aromas and flavors but keeping 13.5% alcohol, very fresh for the warm year. It's juicy, complex beyond fruit, a little herbal, medium-bodied and with very fine tannins. It's clean, expressive and open, a wine that has to be approachable from when you pull the cork. They are working to increase the drinkability, which will be seen more and more in the following years. This represents the largest part of their production with some 500,000 bottles. There are different bottlings. ... More details
Image of bottle
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Altos Las Hormigas Malbec Clasico 2020 375ml

SKU 906824
Case Only Purchase
$148.32
/case
$6.18
/375ml bottle
Quantity
min order 24 bottles
Bulk Discounts
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
90
VM
90
JS
90
WA
90
Rated 90 by Wine Advocate
The red 2020 Malbec Clásico was produced with 80% grapes from Luján de Cuyo and 20% grapes from Valle de Uco, mostly their own grapes, all in stainless steel and vinified by plot with their native yeasts. It matured in concrete for nine months. It's ripe without excess and develops a full array of aromas and flavors but keeping 13.5% alcohol, very fresh for the warm year. It's juicy, complex beyond fruit, a little herbal, medium-bodied and with very fine tannins. It's clean, expressive and open, a wine that has to be approachable from when you pull the cork. They are working to increase the drinkability, which will be seen more and more in the following years. This represents the largest part of their production with some 500,000 bottles. There are different bottlings.
VM
90
Rated 90 by Vinous Media
The 2020 Malbec Clásico is 75% from Lujan de Cuyo and 25% from the Uco Valley. A mild purple hue. Considering the vear, the nose presents notes of quite fresh plum with hints of herbs, syrup and floral aromas. In the mouth, it has good volume, firm, grippy tannins and an expansive flow before the ripe finish.
JS
90
Rated 90 by James Suckling
Nice sour cherries with a streak of white pepper and violets. Medium-bodied, but fleshy. Ripe, almost creamy tannins extend to the finish, but are still juicy and vibrant. Not complex, but so balanced and easy to drink. Drink now.
Winery
100% hand-picked, this luminous cherry colored Malbec with pink hues offers a delicate first nose of red currant, minty blackberry leaves and tenuous smoky notes. Aromas of passion fruit, accompanied by gentle white pepper complete its cheerful bouquet. This is confirmed on the palate in a light bodied, silky wine with very delicate tannins, along with mango and crunchy plum notes. On the finish, sweet spices and dried herbs linger with a fleshy, natural acidity, which makes Altos Las Hormigas Malbec Clásico the perfect pairing for light cuisine or white meat.
Product Details
size
375ml
country
Argentina
region
Cuyo
appellation
Mendoza
Additional vintages
Overview
Nice sour cherries with a streak of white pepper and violets. Medium-bodied, but fleshy. Ripe, almost creamy tannins extend to the finish, but are still juicy and vibrant. Not complex, but so balanced and easy to drink. Drink now.
green grapes

Varietal: Malbec

Malbec grapes have been grown for centuries in the Old World, and whilst many wineries had and continue to have great success with these dark and rather demanding grapes, they are famously susceptible to rot and quickly lose their best features should the weather not be as good as they need it to be. As such, it is the New World Malbec wines which have really made this old and respected varietal a household name, and the many single variety bottles we see in our supermarkets and wine stores bearing this grape have been some of the biggest and most pleasing success stories of recent years. However, Malbec is often and was traditionally used as a blending grape, offering its strong tannins and heavy, plummy fruit flavors to milder, mellower wines to boost their character, and many of these blended wines rank amongst the finest in the world. As such, Malbec is a highly versatile grape which has spread across the globe to produce some very different results, each one pleasing, and each one packed with flavor and character.
barrel

Region: Cuyo

Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
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More Details
green grapes

Varietal: Malbec

Malbec grapes have been grown for centuries in the Old World, and whilst many wineries had and continue to have great success with these dark and rather demanding grapes, they are famously susceptible to rot and quickly lose their best features should the weather not be as good as they need it to be. As such, it is the New World Malbec wines which have really made this old and respected varietal a household name, and the many single variety bottles we see in our supermarkets and wine stores bearing this grape have been some of the biggest and most pleasing success stories of recent years. However, Malbec is often and was traditionally used as a blending grape, offering its strong tannins and heavy, plummy fruit flavors to milder, mellower wines to boost their character, and many of these blended wines rank amongst the finest in the world. As such, Malbec is a highly versatile grape which has spread across the globe to produce some very different results, each one pleasing, and each one packed with flavor and character.
barrel

Region: Cuyo

Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.