×

Trefethen Dragons Tooth Red Blend 2018 1.5Ltr

size
1.5Ltr
country
United States
region
California
appellation
Napa Valley
subappellation
Oak Knoll District
JS
94
DC
92
VM
92
JD
91
WA
90
WE
90
Additional vintages
JS
94
Rated 94 by James Suckling
A rich, round red with plum, berry, chocolate and walnut character. Lots of cherry flavors. It’s full-bodied with round tannins and a delicious finish. 49% malbec, 27% petit verdot and 24% cabernet sauvignon. Drink or hold. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Trefethen Dragons Tooth Red Blend 2018 1.5Ltr

SKU 901614
$115.79
/1.5Ltr bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
DC
92
VM
92
JD
91
WA
90
WE
90
JS
94
Rated 94 by James Suckling
A rich, round red with plum, berry, chocolate and walnut character. Lots of cherry flavors. It’s full-bodied with round tannins and a delicious finish. 49% malbec, 27% petit verdot and 24% cabernet sauvignon. Drink or hold.
DC
92
Rated 92 by Decanter
Deep ruby. Dark blue berry fruit nose, forest fruits and fresh earth. Aromas reminiscent of taking a walk through a forest in autumn. The palate is broad, richly fruited, currants and glacé cherries laced with cinnamon spice and nutmeg. Autumnal, a wine promising the arrival of the holiday season. The Petit Verdot and Cabernet tannins are present and firm, but also ripe and generous, encasing the Malbec fruit rather than dominating it. The finish is persistent and warming. a truly hearty and heartening wine.
VM
92
Rated 92 by Vinous Media
The 2018 Red Blend Dragon's Tooth is delicious Malbec-based blend. Pliant, juicy and super-expressive, the 2018 has a so much to offer. Ripe red cherry, mocha and spice all open up in a mid-weight, succulent wine loaded with character. Drink it over the next handful of years.
JD
91
Rated 91 by Jeb Dunnuck
Based largely on Malbec blended with 27% Petit Verdot and 24% Cabernet Sauvignon, the 2018 Red Blend Dragon's Tooth offers lots of smoked black fruits, toasty oak, chocolate, and darker, herbal, cedary notes to go with medium to full-bodied richness on the palate. The Petit Verdot becomes more obvious with time in the glass, and this rich, concentrated, yet elegant red blend has plenty to love. It's terrific today with a decant yet should easily evolve for a decade or more.
WA
90
Rated 90 by Wine Advocate
An estate blend of 49% Malbec, 27% Petit Verdot and 24% Cabernet Sauvignon off the winery's Oak Knoll vineyard, the 2018 Dragon's Tooth Red Wine easily marries vanilla and black cherry notes on the nose. In the mouth, it's round and mouthfilling but not that richly textured, turning more tannic on the finish.
WE
90
Rated 90 by Wine Enthusiast
From estate grown Malbec, Petit Verdot and Cabernet Sauvignon, this wine is lush in red and blue fruit, with a backbone of acidity. Balanced, the tannins are dense and supple and the oak brimming in baking spice.
Winery
This wine opens with expressive aromas of cherry and blackberry accented with notes of fig, tobacco leaf, and sarsaparilla. Full-bodied and balanced, the integrated flavors of ripe dark fruit lead to a lush and abundant finish.
Product Details
size
1.5Ltr
country
United States
region
California
appellation
Napa Valley
subappellation
Oak Knoll District
Additional vintages
Overview
A rich, round red with plum, berry, chocolate and walnut character. Lots of cherry flavors. It’s full-bodied with round tannins and a delicious finish. 49% malbec, 27% petit verdot and 24% cabernet sauvignon. Drink or hold.
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Napa Valley

There are few places on earth quite as ideal for viticulture and wine production as California's Napa Valley, a place which is now considered something of a spiritual home for the American wine industry. For generations now, Napa Valley has consistently produced the finest wines to come out of the United States, and has used its ideal climate and terroir to coax the very finest flavors and aromas from a wide range of grape varietals, including Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, amongst many others. Shielded from the oceanic climate by mountain ranges, the Napa Valley provides plenty of sunshine, heat and little rainfall in which grapes can grow and ripen fully, and express plenty of their superb terroir, much to the delight of New World wine drinkers across the globe.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Trefethen
1.5Ltr
Bottle: $112.60
One of the compelling reasons for the 'nesting' of Napa's AVAs is to prove just how different the Valley's...
DC
97
375ml
Bottle: $34.09
Deep purple ruby in color, the wine has fruit driven aromas of plum, cherry and a hint of bay leaf. The palate is...
Sale
750ml
Bottle: $53.28 $59.20
Deep purple ruby in color, the wine has fruit driven aromas of plum, cherry and a hint of bay leaf. The palate is...
375ml
Bottle: $18.93
Alluring lemon leaf, green apple; orange blossom, lemon peel and hints of vanilla. Beautifully balanced fruit and...
DC
93
Sale
750ml
Bottle: $28.07 $31.19
Alluring lemon leaf, green apple; orange blossom, lemon peel and hints of vanilla. Beautifully balanced fruit and...
DC
93
More Details
Winery Trefethen
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Napa Valley

There are few places on earth quite as ideal for viticulture and wine production as California's Napa Valley, a place which is now considered something of a spiritual home for the American wine industry. For generations now, Napa Valley has consistently produced the finest wines to come out of the United States, and has used its ideal climate and terroir to coax the very finest flavors and aromas from a wide range of grape varietals, including Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, amongst many others. Shielded from the oceanic climate by mountain ranges, the Napa Valley provides plenty of sunshine, heat and little rainfall in which grapes can grow and ripen fully, and express plenty of their superb terroir, much to the delight of New World wine drinkers across the globe.