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Yarden [Golan Heights Winery] Port 'T2' 2019 500ml

size
500ml
country
Israel
region
Galilee
appellation
Golan Heights
See Winery Review
Additional vintages
2019 2018
WNR
Winery
Effusive aromatics of ripe red and black fruits, along with attractive notes of spice and earth, as well as hints of herbs, flowers and French oak. A sweet fortified blend of two Portuguese varieties, this is full-bodied with a long and rich finish.
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Yarden [Golan Heights Winery] Port 'T2' 2019 500ml

SKU 949483
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$46.94
/500ml bottle
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Winery Ratings
Winery
Effusive aromatics of ripe red and black fruits, along with attractive notes of spice and earth, as well as hints of herbs, flowers and French oak. A sweet fortified blend of two Portuguese varieties, this is full-bodied with a long and rich finish.
Product Details
size
500ml
country
Israel
region
Galilee
appellation
Golan Heights
Additional vintages
2019 2018
Overview
Effusive aromatics of ripe red and black fruits, along with attractive notes of spice and earth, as well as hints of herbs, flowers and French oak. A sweet fortified blend of two Portuguese varieties, this is full-bodied with a long and rich finish.
barrel

Region: Galilee

The dry and arid region of Galilee in Israel is perhaps not the most obvious home of fine New World wines, but then, Galilee has many more things in common with Old World countries than one might think. The mineral rich, volcanic soils around the base of Mount Tabor have proven to be an ideal home for many exciting and classic Bordeaux grape varietals, and everything from Cabernet Sauvignon and Merlot grapes, to fine and flavorful Chardonnay and Sémillon varietals flourish under the hot, middle eastern sunshine. As one might expect, kosher laws play an important role in the production of Galilee wines, and religious experts are regularly called in at all stages of the wine making process to ensure that everything is being done in accordance to ancient religious practices.
fields

Country: Israel

For thousands of years now, Israel has been an important country when it comes to wine production. Today, wineries across Israel are having great success with the imported French varietals which have proven to be a fine match for the climate and soil types across the country, and grapes such as Cabernet Sauvigon, Merlot, Chardonnay and Sauvignon Blanc make up for the vast majority of varietals grown on Israeli soil. Israel enjoys a Mediterranean climate in many parts of the country, and even more desert-type regions such as the Negev are proving to be ideal locations for viticulture, thanks to a combination of traditional and modern techniques, and advanced irrigation methods. Israeli wines are almost always made to kosher requirements, and as such have a high demand all over the world by Jewish communities, as well as being popular with many other people due to their quality and characteristics.
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Yarden [Golan Heights Winery]
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Region: Galilee

The dry and arid region of Galilee in Israel is perhaps not the most obvious home of fine New World wines, but then, Galilee has many more things in common with Old World countries than one might think. The mineral rich, volcanic soils around the base of Mount Tabor have proven to be an ideal home for many exciting and classic Bordeaux grape varietals, and everything from Cabernet Sauvignon and Merlot grapes, to fine and flavorful Chardonnay and Sémillon varietals flourish under the hot, middle eastern sunshine. As one might expect, kosher laws play an important role in the production of Galilee wines, and religious experts are regularly called in at all stages of the wine making process to ensure that everything is being done in accordance to ancient religious practices.
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Country: Israel

For thousands of years now, Israel has been an important country when it comes to wine production. Today, wineries across Israel are having great success with the imported French varietals which have proven to be a fine match for the climate and soil types across the country, and grapes such as Cabernet Sauvigon, Merlot, Chardonnay and Sauvignon Blanc make up for the vast majority of varietals grown on Israeli soil. Israel enjoys a Mediterranean climate in many parts of the country, and even more desert-type regions such as the Negev are proving to be ideal locations for viticulture, thanks to a combination of traditional and modern techniques, and advanced irrigation methods. Israeli wines are almost always made to kosher requirements, and as such have a high demand all over the world by Jewish communities, as well as being popular with many other people due to their quality and characteristics.