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Chateau Mauvesin Barton Moulis En Medoc 2018 750ml

size
750ml
country
France
region
Bordeaux
appellation
Medoc
subappellation
Moulis
JS
93
WS
91
DC
90
VM
90
JD
90
Additional vintages
JS
93
Rated 93 by James Suckling
There is serious depth of fruit in the center palate. Medium to full body, firm tannins and a lovely finish. Shows brightness and minerality. ... More details
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Chateau Mauvesin Barton Moulis En Medoc 2018 750ml

SKU 848784
Qualifies for 12 Ship Free
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$24.93
/750ml bottle
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Professional Ratings
JS
93
WS
91
DC
90
VM
90
JD
90
JS
93
Rated 93 by James Suckling
There is serious depth of fruit in the center palate. Medium to full body, firm tannins and a lovely finish. Shows brightness and minerality.
WS
91
Rated 91 by Wine Spectator
Shows gentle charm, with a kirsch and tobacco core framed by light dust and balsam hints. Merlot, Cabernet Sauvignon and Cabernet Franc. 11,250 cases made. Score range: 88 - 91
DC
90
Rated 90 by Decanter
They produced no 2017 here due to frost, so it's good to see it back and benefitting from all the work the Bartons have done here since arriving at the property. It's a little chewy and austere but good quality. The bright palate is rippling with redcurrant and bramble fruit. A cheerful wine with a firm tannic structure - quite a classical take on the vintage. Drinking Window 2023 - 2036.
VM
90
Rated 90 by Vinous Media
Crushed flowers, sweet pipe tobacco, cedar and red berry fruit are all nicely lifted in the 2018 Mauvesin Barton. This deceptively mid-weight, perfumed Moulis has a lot to offer, including a very finessed, persistent finish. I would prefer to drink it on the earlier side. Lovely.
JD
90
Rated 90 by Jeb Dunnuck
Pretty cherry and redcurrant fruits as well as leafy herbs and floral notes emerge from the 2018 Château Mauvesin Barton. Medium-bodied, with a nicely textured, elegant mouthfeel, moderate tannins, and outstanding length, it's a beautiful, classic Bordeaux to enjoy over the coming 10-15 years.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Medoc
subappellation
Moulis
Additional vintages
Overview
There is serious depth of fruit in the center palate. Medium to full body, firm tannins and a lovely finish. Shows brightness and minerality.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.