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Alta Vista Red Blend Alto 2019 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
JS
95
JS
95
Rated 95 by James Suckling
A hint of mocha and plenty of sweet spices to the cassis, blueberries, graphite, sandalwoood and pine cones. A ripe but juicy and generous full-bodied red with plenty of complexity on the palate that echoes with the nose. Tense, concentrated and succulent with very broad-shouldered tannins. A little fresher than the past. Drink from 2025. ... More details
Image of bottle
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Alta Vista Red Blend Alto 2019 750ml

SKU 942873
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$83.60
/750ml bottle
$79.42
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
95
JS
95
Rated 95 by James Suckling
A hint of mocha and plenty of sweet spices to the cassis, blueberries, graphite, sandalwoood and pine cones. A ripe but juicy and generous full-bodied red with plenty of complexity on the palate that echoes with the nose. Tense, concentrated and succulent with very broad-shouldered tannins. A little fresher than the past. Drink from 2025.
Winery
As with any great wine, Alto will show at its best when served with the finest foods that are simply prepared. A filet mignon or Chateaubriand grilled medium-rare are perfect, as are lechazo, roast suckling baby lamb or grilled chuletas de cordero, lamb chops.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
Overview
A hint of mocha and plenty of sweet spices to the cassis, blueberries, graphite, sandalwoood and pine cones. A ripe but juicy and generous full-bodied red with plenty of complexity on the palate that echoes with the nose. Tense, concentrated and succulent with very broad-shouldered tannins. A little fresher than the past. Drink from 2025.
barrel

Region: Cuyo

The historic mountainous region of Cuyo in central-west Argentina, remains the nation's key wine producing area to this day, producing over eighty percent of the country's wines. Argentinian wines have gone from strength to strength over the past few decades, and it is undoubtedly the region of Cuyo which produces Argentina's most characterful and representative wines. Cuyo's dry and arid soil, rich in iron and other minerals has proven to be an ideal environment for the cultivation of Malbec grapes, alongside several other varietals which thrive in the hot climate and reach full ripeness each autumn, expressing their fruit-forward character. The vineyards of Cuyo are fed by the great Desaguadero River and its tributaries, helped by the extensive irrigation projects which have been undertaken over the past century.
fields

Country: Argentina

Anyone who has been the Mendoza area of Argentina may be surprised to find that this is one of the primary wine regions of the country, now comfortably sitting as the fifth largest producer of wine in the world. The Mendoza is an incredibly dry and arid desert, which receives as little as two hundred millimeters of rainfall per year, and supports very little life at all. We can thank the ancient technologies of the Huarpes Indians for Argentina's current booming wine trade, as they managed to irrigate the region by digging channels from the Mendoza river, thus creating an area which had enough access to water with which to grow vines. Not only this, but the grape which Argentina primarily uses for their wines – Malbec – actually flourishes in such conditions, as it is less likely to suffer from the rot it so often finds in the considerably damper regions of Europe it has its origins in. Such expertise and foresight has resulted in Argentina being able to produce high quality wines of both red and white types, with Malbec, Bonarda and Cabernet Sauvignon dominating the vineyards for red wines, and Torrontés, Chardonnay and Chenin Blanc making up for most of the white wine produced there.
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More Details
Winery Alta Vista
barrel

Region: Cuyo

The historic mountainous region of Cuyo in central-west Argentina, remains the nation's key wine producing area to this day, producing over eighty percent of the country's wines. Argentinian wines have gone from strength to strength over the past few decades, and it is undoubtedly the region of Cuyo which produces Argentina's most characterful and representative wines. Cuyo's dry and arid soil, rich in iron and other minerals has proven to be an ideal environment for the cultivation of Malbec grapes, alongside several other varietals which thrive in the hot climate and reach full ripeness each autumn, expressing their fruit-forward character. The vineyards of Cuyo are fed by the great Desaguadero River and its tributaries, helped by the extensive irrigation projects which have been undertaken over the past century.
fields

Country: Argentina

Anyone who has been the Mendoza area of Argentina may be surprised to find that this is one of the primary wine regions of the country, now comfortably sitting as the fifth largest producer of wine in the world. The Mendoza is an incredibly dry and arid desert, which receives as little as two hundred millimeters of rainfall per year, and supports very little life at all. We can thank the ancient technologies of the Huarpes Indians for Argentina's current booming wine trade, as they managed to irrigate the region by digging channels from the Mendoza river, thus creating an area which had enough access to water with which to grow vines. Not only this, but the grape which Argentina primarily uses for their wines – Malbec – actually flourishes in such conditions, as it is less likely to suffer from the rot it so often finds in the considerably damper regions of Europe it has its origins in. Such expertise and foresight has resulted in Argentina being able to produce high quality wines of both red and white types, with Malbec, Bonarda and Cabernet Sauvignon dominating the vineyards for red wines, and Torrontés, Chardonnay and Chenin Blanc making up for most of the white wine produced there.