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Arnaldo-Caprai Sagrantino Di Montefalco 25 Anni 2019 750ml

size
750ml
country
Italy
region
Umbria
appellation
Montefalco Sagrantino
Additional vintages
WNR
Winery
With the spirit of the challenge but also with the love and imagination of those who pursue a dream, this wine has been made that wants to act like the beyond of Sagrantino. Sagrantino 25 Anni was born from the exciting research experience and from the special selection of Sagrantino grapes. Produced for the first time with the 1993 vintage to celebrate the company's 25 ° anniversary, it has since retained this name together with the character, power and elegance that distinguish it. AROMA: Surprising complexity ranging from blackberry jam to rose, from nutmeg to pepper, from pine resin to mint, from clove to cocoa. TASTE: Soft, persuasive, which never ends. The freshness is inviting, the tannin is elegant and composed.
Image of bottle
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Arnaldo-Caprai Sagrantino Di Montefalco 25 Anni 2019 750ml

SKU 927456
Case Only Purchase
Long-term Pre-Arrival
$517.38
/case
$86.23
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Winery Ratings
Winery
With the spirit of the challenge but also with the love and imagination of those who pursue a dream, this wine has been made that wants to act like the beyond of Sagrantino. Sagrantino 25 Anni was born from the exciting research experience and from the special selection of Sagrantino grapes. Produced for the first time with the 1993 vintage to celebrate the company's 25 ° anniversary, it has since retained this name together with the character, power and elegance that distinguish it. AROMA: Surprising complexity ranging from blackberry jam to rose, from nutmeg to pepper, from pine resin to mint, from clove to cocoa. TASTE: Soft, persuasive, which never ends. The freshness is inviting, the tannin is elegant and composed.
Product Details
size
750ml
country
Italy
region
Umbria
appellation
Montefalco Sagrantino
Additional vintages
Overview
With the spirit of the challenge but also with the love and imagination of those who pursue a dream, this wine has been made that wants to act like the beyond of Sagrantino. Sagrantino 25 Anni was born from the exciting research experience and from the special selection of Sagrantino grapes. Produced for the first time with the 1993 vintage to celebrate the company's 25 ° anniversary, it has since retained this name together with the character, power and elegance that distinguish it. AROMA: Surprising complexity ranging from blackberry jam to rose, from nutmeg to pepper, from pine resin to mint, from clove to cocoa. TASTE: Soft, persuasive, which never ends. The freshness is inviting, the tannin is elegant and composed.
barrel

Region: Umbria

Umbria in central Italy is one of the country's smallest wine regions, and is often overlooked due to its proximity to Tuscany. However, Umbria specialises in using its stunning Tuscany-esque terroir – all rolling hillsides and lush, green vineyards – to their full potential, and producing stunning wines of character and distinction for extremely reasonable prices. In particular, Umbria is renowned as something of a home of innovative Italian wine making, taking native varietals such as Sangiovese and Grechetto, and blending them with Bordeaux red and white wine grapes in order to produce spectacular aged, blended wines. By taking traditional viticultural practices, and shaking them up a bit, Umbria is quickly discarding its former poor reputation, and proving that it is a wine region to watch and explore.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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More wines available from Arnaldo-Caprai
Long-term Pre-Arrival
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Bottle: $82.08
One of the headline wines of Umbria, the 2018 Montefalco Sagrantino 25 Anni gives us an important and complex...
WA
94
VM
94
More Details
barrel

Region: Umbria

Umbria in central Italy is one of the country's smallest wine regions, and is often overlooked due to its proximity to Tuscany. However, Umbria specialises in using its stunning Tuscany-esque terroir – all rolling hillsides and lush, green vineyards – to their full potential, and producing stunning wines of character and distinction for extremely reasonable prices. In particular, Umbria is renowned as something of a home of innovative Italian wine making, taking native varietals such as Sangiovese and Grechetto, and blending them with Bordeaux red and white wine grapes in order to produce spectacular aged, blended wines. By taking traditional viticultural practices, and shaking them up a bit, Umbria is quickly discarding its former poor reputation, and proving that it is a wine region to watch and explore.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.