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More wines available from Barkan
750ml
Bottle:
$14.64
$15.41
This aromatic and intense wine was produced from 100% Cabernet Sauvignon grapes, meticulously picked from the...
750ml
Bottle:
$14.64
$15.41
100% Merlot grapes picked from the vineyards of the Barkan Winery in the Galilee and Judean Plains. This wine has a...
750ml
Bottle:
$14.64
$15.41
With an abundance of fruit aromas, the wine is produced from 100% Petite Syrah grapes from the vineyards of the...
750ml
Bottle:
$14.64
$15.41
Coming directly from the Tel-Tzapit Vineyard in the Judean Plains, the wine is produced from 100% Sauvignon Blanc...
750ml
Bottle:
$14.64
$15.41
An exceptional wine with perfectly mature fruity tastes, deep shade, and a medium-full body. The wine, which is...
More Details
Winery
Barkan
Varietal: Pinot Noir
Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
Country: Israel
For thousands of years now, Israel has been an important country when it comes to wine production. Today, wineries across Israel are having great success with the imported French varietals which have proven to be a fine match for the climate and soil types across the country, and grapes such as Cabernet Sauvigon, Merlot, Chardonnay and Sauvignon Blanc make up for the vast majority of varietals grown on Israeli soil. Israel enjoys a Mediterranean climate in many parts of the country, and even more desert-type regions such as the Negev are proving to be ideal locations for viticulture, thanks to a combination of traditional and modern techniques, and advanced irrigation methods. Israeli wines are almost always made to kosher requirements, and as such have a high demand all over the world by Jewish communities, as well as being popular with many other people due to their quality and characteristics.