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Chateau Siaurac Laland De Pomerol 2016 375ml

size
375ml
country
France
region
Bordeaux
appellation
Lalande De Pomerol
DC
92
JS
92
VM
91
Additional vintages
DC
92
Rated 92 by Decanter
This is the second vintage produced as entirely biodynamic under Latour tutelage. These are good, bright and pliable tannins, and the fruit is extremely dark with good spice through the palate. I really like the cut herbs on the nose. This is a wine that has improved over recent years and is really one to watch. Drinking Window 2023 - 2038. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Chateau Siaurac Laland De Pomerol 2016 375ml

SKU 921342
$17.40
/375ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
92
JS
92
VM
91
DC
92
Rated 92 by Decanter
This is the second vintage produced as entirely biodynamic under Latour tutelage. These are good, bright and pliable tannins, and the fruit is extremely dark with good spice through the palate. I really like the cut herbs on the nose. This is a wine that has improved over recent years and is really one to watch. Drinking Window 2023 - 2038.
JS
92
Rated 92 by James Suckling
Bright flowers and attractive red berries on offer here with a really succulent, velvety palate that offers rich red-plum flavors. Long and juicy resolve. A blend of 74 per cent merlot, 19 per cent cabernet franc and seven per cent malbec. Try from 2021.
VM
91
Rated 91 by Vinous Media
The 2016 Siaurac is silky, perfumed and exceptionally beautiful. Readers will find a restrained Lalande de Pomerol built on finesse and class. Sweet tobacco, menthol, licorice and pretty herbal notes add shades of complexity throughout.
Wine Spectator
Fresh and charming, with cherry and strawberry fruit flavors gliding through atop sandalwood and light herb notes. Drink now through 2023. 17,083 cases made.
Product Details
size
375ml
country
France
region
Bordeaux
appellation
Lalande De Pomerol
Additional vintages
Overview
This is the second vintage produced as entirely biodynamic under Latour tutelage. These are good, bright and pliable tannins, and the fruit is extremely dark with good spice through the palate. I really like the cut herbs on the nose. This is a wine that has improved over recent years and is really one to watch. Drinking Window 2023 - 2038.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.