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Mary Taylor Manchuela (Rus Jimenez) 2020 750ml

size
750ml
country
Spain
region
La Mancha
appellation
Manchuela
1 Ratings
See Winery Review
WNR
91
WNR
91
Rated 91 by Winery
Rated 91 - The 2020 Manchuela from Rus Jimenez (and selected by Mary Taylor) is crafted from the Moravia Agria grape, which I have never previously had the pleasure to taste. The wine is made from forty-five year-old vines, fermented with native yeasts and raised in stainless steel. The 2020 version offers up a deep and complex, black fruity bouquet of cassis, dark berries, tree bark, coffee bean, dark soil tones, a touch of sweet botanicals and a smoky topnote. On the palate the wine is deep, full-bodied, focused and complex, with fine soil signature and grip, tangy acids, moderate tannins and a long, well-balanced and nicely soil-driven finish that closes with a note of bitter cherry. I have never drunk a wine from Manchuela before and find its style quite compelling, with some similarities to Canary Islands red wines, but with a bit more black fruity personality and warm weather character. This is an excellent wine and a ridiculously good value! 2023-2040. - View From the Cellar
Image of bottle
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Mary Taylor Manchuela (Rus Jimenez) 2020 750ml

SKU 906769
$15.95
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $187.56 ($15.63 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
WNR
91
WNR
91
Rated 91 by Winery
Rated 91 - The 2020 Manchuela from Rus Jimenez (and selected by Mary Taylor) is crafted from the Moravia Agria grape, which I have never previously had the pleasure to taste. The wine is made from forty-five year-old vines, fermented with native yeasts and raised in stainless steel. The 2020 version offers up a deep and complex, black fruity bouquet of cassis, dark berries, tree bark, coffee bean, dark soil tones, a touch of sweet botanicals and a smoky topnote. On the palate the wine is deep, full-bodied, focused and complex, with fine soil signature and grip, tangy acids, moderate tannins and a long, well-balanced and nicely soil-driven finish that closes with a note of bitter cherry. I have never drunk a wine from Manchuela before and find its style quite compelling, with some similarities to Canary Islands red wines, but with a bit more black fruity personality and warm weather character. This is an excellent wine and a ridiculously good value! 2023-2040. - View From the Cellar
Product Details
size
750ml
country
Spain
region
La Mancha
appellation
Manchuela
Overview
Rated 91 - The 2020 Manchuela from Rus Jimenez (and selected by Mary Taylor) is crafted from the Moravia Agria grape, which I have never previously had the pleasure to taste. The wine is made from forty-five year-old vines, fermented with native yeasts and raised in stainless steel. The 2020 version offers up a deep and complex, black fruity bouquet of cassis, dark berries, tree bark, coffee bean, dark soil tones, a touch of sweet botanicals and a smoky topnote. On the palate the wine is deep, full-bodied, focused and complex, with fine soil signature and grip, tangy acids, moderate tannins and a long, well-balanced and nicely soil-driven finish that closes with a note of bitter cherry. I have never drunk a wine from Manchuela before and find its style quite compelling, with some similarities to Canary Islands red wines, but with a bit more black fruity personality and warm weather character. This is an excellent wine and a ridiculously good value! 2023-2040. - View From the Cellar
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.
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Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.