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More wines available from Bellissima
750ml
Bottle:
$17.86
$18.80
A sophisticated soul. Bellissima Cabernet Sauvignon is a fascinating red wine with layered flavors. Red berries,...
750ml
Bottle:
$17.86
$18.80
“Dolce far niente”. In Italian, the sweetness of doing nothing. This unoaked Chardonnay is a bliss to sip, a...
750ml
Bottle:
$17.86
$18.80
A wine with a distinct charisma. Bellissima Merlot is a smooth wine with charming fruity flavors of plum and cherry....
750ml
Bottle:
$17.86
$18.80
A lighthearted walk in the countryside. Our Zero Sugar Pinot Grigio is one of a kind. It has a bright acidity, it...
375ml
Bottle:
$5.89
A modest, lightly creamy Prosecco, with light acidity, and hints of apple and pear fruit. Drink now. 60,000 cases...
More Details
Winery
Bellissima
Varietal: Muscat
Muscat grapes are widely understood to be one of the oldest grape varietals in the world, with many experts claiming that a surprising amount of grape varietals used in the production of fines wines are in fact descendants of this original species. They are characterized by their high juice content, and the fact that they almost always hold a powerful and pleasant floral aroma, alongside bright, fresh and tart fruity flavors with have plenty of space for the expression of terroir. Muscat varietal grapes are renowned for being highly versatile, and are regularly used for the production of a vast range of wines – still dry white wines, elegant sparkling wines, sweet dessert wines and aromatic fortified wines are all often made from this special and unique grape.
Region: Sicily
The island of Sicily is one of those wine regions which seems to be designed for the production of quality wines. Not only does it have extremely fertile soils, helped by volcanic activity of such peaks as Etna, but the climate is absolutely ideal for the ripening of beautiful grape varietals, with almost year-round sunshine and cooling sea breezes. Sicily has been using such factors for growing grapevines for thousands of years, and is a truly ancient wine region steeped in tradition. Wineries on the island make a wide variety of wines, which are much loved for their ability to express plenty of exciting fruit flavors and sunny, tempting aromas, but Sicily is most well known for the dessert and fortified wines based around the port town of Marsala.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.