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Almaviva Puente Alto 2017 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Maipo
6 Ratings
See 6 Professional Reviews
JS
100
DC
97
WA
94
VM
94
WE
94
WS
93
Additional vintages
2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2006 2003 1996
JS
100
Rated 100 by James Suckling
This is an emotional wine that touches your soul the minute you put your nose in the glass and then taste it. Its energy draws you in. Agile and ethereal. It redefines wine and the wines of Chile. Full and fresh with intense tannins, yet they remain bright and not heavy. A perfect wine by all accounts. 65% cabernet sauvignon, 23% carmenere, 5% cabernet franc, 5% petit verdot and 2% merlot. Drinkable now, but this will give you incredible pleasure in another five years. It was our Wine of the Decade in 2020. Try after 2027. ... More details
Image of bottle
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Almaviva Puente Alto 2017 750ml

SKU 886229
Case Only Purchase
Long-term Pre-Arrival
$1029.24
/case
$171.54
/750ml bottle
Quantity
min order 6 bottles
Add to Cart
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Professional Ratings
JS
100
DC
97
WA
94
VM
94
WE
94
WS
93
JS
100
Rated 100 by James Suckling
This is an emotional wine that touches your soul the minute you put your nose in the glass and then taste it. Its energy draws you in. Agile and ethereal. It redefines wine and the wines of Chile. Full and fresh with intense tannins, yet they remain bright and not heavy. A perfect wine by all accounts. 65% cabernet sauvignon, 23% carmenere, 5% cabernet franc, 5% petit verdot and 2% merlot. Drinkable now, but this will give you incredible pleasure in another five years. It was our Wine of the Decade in 2020. Try after 2027.
DC
97
Rated 97 by Decanter
A Bordeaux blend, dominated by Cabernet Sauvignon (65%) and Carmenère (25%). Power and concentration, elegance and balance. Exuberant aromas of cassis, damson plums and peppers. The palate is complex with cigar box, dark fruit and herbal notes framed by dense and polished tannins, finely integrated oak and finishing on a remarkable lifted length. A wine that will benefit from decanting or laying down. Drinking Window 2024 - 2034.
WA
94
Rated 94 by Wine Advocate
I retasted the 2016 and 2017 next to the current 2018 to get some comparisons. Tasting the three years side by side, the 2017 Almaviva is clearly the one with more herbal notes and lots of concentration. It was a warm year with low yields and high concentration, but funnily enough, there are more herbaceous notes in the wine. This is a year of power and concentration, but the tannins are nicely coated by juicy fruit.
VM
94
Rated 94 by Vinous Media
A Cabernet Sauvignon mixed with 23% Carménère, 5% Cabernet Franc, 5% Petit Verdot and 2% Merlot from Puente Alto, Maipo that spent 19 months in French barrels. Reflecting a warm, dry year, the nose presents notes of black currant and raspberry jam, black tea leaves and sweet spices with a touch of kirsch. Gentle on the palate with firm, pleasant tannins, a loose structure, bold flavor and intriguing expression. A hint of menthol makes itself felt at the back of the mouth.
WE
94
Rated 94 by Wine Enthusiast
A ruby color with rusty edges and aromas of plum, cherry, cassis, olive, chocolate and spice make for an exciting opening. A structured palate is solid in feel but not hard, while this Cabernet- led blend tastes of ripe plum and currant along with oak-based spice. A full finish is generous but mellow, meaning this is drinkable now but should improve over the next several years; drink through 2026.
WS
93
Rated 93 by Wine Spectator
Taut and savory, with loads of freshly crushed green herbal accents to the mineral-infused red currant and plum flavors. Cedary midpalate, featuring a burnished finish filled with spicy notes. Cabernet Sauvignon, Carmenere, Cabernet Franc, Petit Verdot and Merlot. Drink now through 2026.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Maipo
Additional vintages
2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2006 2003 1996
Overview
This is an emotional wine that touches your soul the minute you put your nose in the glass and then taste it. Its energy draws you in. Agile and ethereal. It redefines wine and the wines of Chile. Full and fresh with intense tannins, yet they remain bright and not heavy. A perfect wine by all accounts. 65% cabernet sauvignon, 23% carmenere, 5% cabernet franc, 5% petit verdot and 2% merlot. Drinkable now, but this will give you incredible pleasure in another five years. It was our Wine of the Decade in 2020. Try after 2027.
barrel

Region: Valle Central

The Valle Central of Chile is widely regarded as being one of the oldest 'New World' wine regions of earth, with a history that extends back over five hundred years to the time of the first European settlers in South America. Whilst they were mainly preoccupied with planting vines for the production of sacramental wines, today, the wine industry of Valle Central has never been stronger. With a wide range of vines flourishing in the region, thanks to the many micro-climates the valley provides, wineries can make the most of their particular location and produce fully ripened grapes of exquisite flavour and character. Cabernet Sauvignon, Merlot, Sauvignon Blanc and Carmenere grow very well all throughout the various areas within Valle Central, and the region is developing a serious reputation for excellence on the world stage.
fields

Country: Chile

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
Customer Reviews
Customer Reviews

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More Details
Winery Almaviva
barrel

Region: Valle Central

The Valle Central of Chile is widely regarded as being one of the oldest 'New World' wine regions of earth, with a history that extends back over five hundred years to the time of the first European settlers in South America. Whilst they were mainly preoccupied with planting vines for the production of sacramental wines, today, the wine industry of Valle Central has never been stronger. With a wide range of vines flourishing in the region, thanks to the many micro-climates the valley provides, wineries can make the most of their particular location and produce fully ripened grapes of exquisite flavour and character. Cabernet Sauvignon, Merlot, Sauvignon Blanc and Carmenere grow very well all throughout the various areas within Valle Central, and the region is developing a serious reputation for excellence on the world stage.
fields

Country: Chile

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.