Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$15.51
Montepulciano
Italy
Abruzzi
Montepulciano D`a...
750ml
12B / $15.20
Better Price
$11.52
Montepulciano
Italy
Abruzzi
Montepulciano D`a...
750ml
12B / $9.03
Similar Price
2021
$15.83
Montepulciano
Italy
Abruzzi
Montepulciano D`a...
750ml
12B / $13.18
Similar Price, Better Score
2021
$15.99
Montepulciano
Italy
Abruzzi
Montepulciano D`a...
750ml
Better Price, Better Score
2018
$10.99
Montepulciano
Italy
Abruzzi
Montepulciano D`a...
750ml
More wines available from Cantina Valle Tritana
1.5Ltr
Bottle:
$17.94
A tangy red, with an earthy overtone to the steeped blackberry and herb flavors. Chewy. Drink now. 8,000 cases made,...
750ml
Bottle:
$12.48
COLOR: Deep ruby red color, little transparency.
NOSE: Intense, clean and pleasing aromas of black cherry, blueberry,...
750ml
Bottle:
$11.94
COLOR: Straw yellow with green reflections.
NOSE: Golden apples and walnuts, juniper and jasmine.
FLAVOR: Smooth and...
More Details
Winery
Cantina Valle Tritana
Varietal: Montepulciano
Montepulciano varietal grapes have been popular in Italy and elsewhere in the world for a very long time, and continue to be grown in vast quantities in Italy to this day. Indeed, they are second most commonly cultivated red wine grape varietal in their native Italy, and grow everywhere in the country except for in the north, where the climate is a little too cold for them to ripen fully. Recent decades have seen them planted in several New World countries, where they are equally popular with vintners looking for a varietal which produces high yields of a reliable quality. The grapes are renowned for producing quite light bodied wines, as the fruit has a low acid and tannin level. However, there are plenty of pigments within the grape skins, meaning that Montepulciano is a grape varietal which produces beautifully deep colored wines.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.