envelope

$61.54
$60.94
Check availability
AddAdd to wish list

Chateau Montelena Cabernet Sauvignon Estate 2012 375ml

Rated 94+ - Montelena's 2012 Cabernet Sauvignon Estate is shaping up to be a jewel of a wine. Rich, ample and generous, but very much within the...
$35.74
$34.94
Check availability
AddAdd to wish list

Cliff Lede Cabernet Sauvignon 2012 375ml

Rated 93 - The 2012 Cabernet Sauvignon is a beauty, showing all the generosity of the 2012 vintage. Composed of 78% Cabernet Sauvignon, 8% Petit...
$25.64
$23.34
Check availability
AddAdd to wish list

Duckhorn Merlot 2013 375ml

Rated 90 - A fresh style of merlot with light chocolate and blueberry character. Medium body, firm tannins and a crisp finish. Food matcher. Drink...
$16.24
$13.54
Check availability
AddAdd to wish list

Duckhorn Sauvignon Blanc 2014 375ml

Rated 90 - Restrained and elegant, with pear and apple flavors that feature a light, juicy quality and highlights of lime zest. Shows echoes of...
$29.34
$26.74
Check availability
AddAdd to wish list

Faust Cabernet Sauvignon 2013 375ml

Rated 92 - Flamboyant and concentrated red in an old school way. Full-bodied and very velvety. Big and juicy. Needs time to soften and come...
$15.84
$14.94
Check availability
AddAdd to wish list

375ml Napa Valley United States

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.