Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2020
$31.94
Petite Sirah
United States
California
Sonoma Valley
750ml
12B / $31.30
Better Price
2020
$22.94
Petite Sirah
United States
California
Mendocino County
750ml
12B / $22.48
Similar Price
2021
$32.83
Petite Sirah
United States
California
Napa Valley
750ml
12B / $28.88
Better Price, Better Score
2021
$22.90
Petite Sirah
United States
California
San Luis Obispo
750ml
6B / $18.80
More wines available from Pedroncelli
750ml
Bottle:
$32.40
This has cherry and blackberry jam notes that run through easily, with a thread of singed vanilla and savory accents...
750ml
Bottle:
$19.20
Aromas are rich and enticing with hints of strawberry, sage and baking spices. Flavors of red cherry, plum and notes...
750ml
Bottle:
$24.12
$26.80
Aromas of dark red fruits and a touch of cooking spices. Flavors of cherry and plum are showcased with vanilla toast...
750ml
Bottle:
$16.25
Aromas of rose petals, pomegranate and a touch of nutmeg greet the nose. A velvety light body embraces the hints of...
More Details
Winery
Pedroncelli
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Appellation: Sonoma Valley
Often referred to as the 'birthplace of Californian wines', the beautiful and expansive Sonoma Valley has long been seen as something of a vibrant and beating heart within the American wine industry. The 'valley of the moon', as it is affectionately known, benefits enormously from the blazing Californian sunshine it receives throughout the long, hot and dry summers, and exceptionally warm autumns in which the vast array of grape varietals found there ripen. Sonoma Valley is most famous for big, full-bodied and flavorful red wine grapes, such as Cabernet Sauvignon, as well as many excellent white wine grapes. Due to the volcanic soils of the region, fed by thermal springs packed full of minerals, the soil is wonderfully fertile and capable of supporting a wide variety of grape species.