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Chitosetsuru Sake Junmai 'Ginpu' NV 720ml

size
720ml
country
Japan
region
Hokkaido Prefecture
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WNR
Winery
Medium-light bodied sake with soft texture and a bright acidity. Notes of almond flour, green apple and Asian pear. Pairs well with Cantonese cuisine and all types of seafood.
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Chitosetsuru Sake Junmai 'Ginpu' NV 720ml

SKU 902312
$18.00
/720ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $205.20 ($17.10 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Medium-light bodied sake with soft texture and a bright acidity. Notes of almond flour, green apple and Asian pear. Pairs well with Cantonese cuisine and all types of seafood.
Product Details
size
720ml
country
Japan
region
Hokkaido Prefecture
Overview
Medium-light bodied sake with soft texture and a bright acidity. Notes of almond flour, green apple and Asian pear. Pairs well with Cantonese cuisine and all types of seafood.
fields

Country: Japan

The rice wines and plum wines of Japan are amongst the most fascinating, aromatic and seductive national drinks in the world, and it is a testament to the traditional practices and expertise of the producers of these beverages that their popularity is continuing to rise across the globe. Both plum wines and sake are produced in many parts of Japan, and there are even several AOC style appellations dedicated to producing plum wines and sake of the highest quality, overseen by regulations similar to those found in esteemed wine regions of France and elsewhere. Both drinks are inextricably linked with the cuisine of Japan, but both are also highly enjoyable when drank without food, giving the drinker a real taste of the beauty of the far east.
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Chitosetsuru Sake Junmai 'Ginpu' NV 720ml
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Initial notes of marzipan and honeydew melon in a silken texture. Hints of wildflower honey resolve into a snappy...
More Details
Winery Chitosetsuru
fields

Country: Japan

The rice wines and plum wines of Japan are amongst the most fascinating, aromatic and seductive national drinks in the world, and it is a testament to the traditional practices and expertise of the producers of these beverages that their popularity is continuing to rise across the globe. Both plum wines and sake are produced in many parts of Japan, and there are even several AOC style appellations dedicated to producing plum wines and sake of the highest quality, overseen by regulations similar to those found in esteemed wine regions of France and elsewhere. Both drinks are inextricably linked with the cuisine of Japan, but both are also highly enjoyable when drank without food, giving the drinker a real taste of the beauty of the far east.