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Paul Jaboulet Aine Hermitage La Chapelle 2015 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Hermitage
JD
100
WA
98
VM
98
JS
97
DC
95
JD
100
Rated 100 by Jeb Dunnuck
Pure perfection in red wine, and as good a La Chapelle as has ever been made, the 2015 Hermitage La Chapelle reveals a deep, inky purple color as well as a mammoth-sized bouquet of black and blue fruits, liquid rock-like minerality, smoked game, ground pepper, and iron. Reminding me of the 1978 with its rare mix of power and elegance, this brilliant, sensational Hermitage already offers pleasure and will evolve for another 30-40 years. ... More details
Image of bottle
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Paul Jaboulet Aine Hermitage La Chapelle 2015 750ml

SKU 873367
Case Only Purchase
Long-term Pre-Arrival
$1469.70
/case
$244.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JD
100
WA
98
VM
98
JS
97
DC
95
JD
100
Rated 100 by Jeb Dunnuck
Pure perfection in red wine, and as good a La Chapelle as has ever been made, the 2015 Hermitage La Chapelle reveals a deep, inky purple color as well as a mammoth-sized bouquet of black and blue fruits, liquid rock-like minerality, smoked game, ground pepper, and iron. Reminding me of the 1978 with its rare mix of power and elegance, this brilliant, sensational Hermitage already offers pleasure and will evolve for another 30-40 years.
WA
98
Rated 98 by Wine Advocate
The 2015 Hermitage La Chapelle is one of the estate’s finest recent efforts. It’s packed with firm tannins and will need to be lost in the cellar for a decade, but it will reward those with patience. Richly concentrated and full-bodied, it hits all the expected notes—cassis, black olive, smoke, crushed stone, pencil shavings and espresso—then finishes long, with an aristocratic sense of reserve and austerity. Winemaker Jacques Devernois compares it to a woman’s black dress, meaning it speaks of elegance and class.
VM
98
Rated 98 by Vinous Media
Bright purple. Explosive, smoke- and spice-accented blueberry, cherry cola, incense and smoky mineral aromas show outstanding delineation and pick up a hint of olive with aeration. Sweet and expansive on the palate, offering deeply concentrated dark berry liqueur, fruitcake and floral pastille flavors, along with a suggestion of star anise. The remarkably long, penetrating finish features strong minerally cut, an echo of sweet blue fruit and harmonious tannins that come in late and fold effortlessly into the deeply concentrated fruit. At this stage, this is a contender for the wine of the vintage, at least by estimation.
JS
97
Rated 97 by James Suckling
A majestic and brooding nose with dark stone fruits, wet black stones, pepper and brown spices as well as some dark chocolate and meaty notes, and fresh truffle-like earthiness, too. The palate draws deep and even with effortless power. Seamless. Extremely focused and long fine tannins. Hints of high cocoa chocolate. The acidity is stunning. This is flawless Hermitage. Drink 2023 and beyond.
DC
95
Rated 95 by Decanter
Immediately showing plenty of dark fruit, it edges towards overripeness but doesn't quite go that far. There's also a degree of meatiness to the aromatics. Full-bodied, with a really sunny feel, you sense the heat of the vintage and the alcohol feels a little raised. With fine tannins, it will be ready relatively soon and is unlikely to age as long as the 2016. Quite thick, leathery and lush tannins, all very ripe, and plenty of them - this cries out for red meat in quantity. Drinking Window 2024 - 2041.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Hermitage
Overview
Pure perfection in red wine, and as good a La Chapelle as has ever been made, the 2015 Hermitage La Chapelle reveals a deep, inky purple color as well as a mammoth-sized bouquet of black and blue fruits, liquid rock-like minerality, smoked game, ground pepper, and iron. Reminding me of the 1978 with its rare mix of power and elegance, this brilliant, sensational Hermitage already offers pleasure and will evolve for another 30-40 years.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.