×

Allegrini Amarone Della Valpolicella Classico Riserva Fieramonte 2013 750ml

size
750ml
country
Italy
region
Veneto
appellation
Valpolicella
WA
95
JS
95
WS
94
WE
93
Additional vintages
2016 2015 2013
WA
95
Rated 95 by Wine Advocate
The top-shelf wine from Allegrini is the 2013 Amarone della Valpolicella Classico Riserva Fieramonte. This full-bodied wine is 45% Corvina, 45% Corvinone, 5% Rondinella and 5% Oseleta. After harvest, the grapes see 120 days of appassimento. Fieramonte pours from the bottle with inky rich concentration and a blackish color. The wine offers lovely dimension, depth and texture, and these qualities are especially noteworthy in this cool vintage with a longer growing season. There are some oak renderings of toast and cinnamon on the close, and I would suggest giving this wine another five years of cellar time. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Allegrini Amarone Della Valpolicella Classico Riserva Fieramonte 2013 750ml

SKU 891157
Case Only Purchase
Long-term Pre-Arrival
$2249.70
/case
$374.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
95
JS
95
WS
94
WE
93
WA
95
Rated 95 by Wine Advocate
The top-shelf wine from Allegrini is the 2013 Amarone della Valpolicella Classico Riserva Fieramonte. This full-bodied wine is 45% Corvina, 45% Corvinone, 5% Rondinella and 5% Oseleta. After harvest, the grapes see 120 days of appassimento. Fieramonte pours from the bottle with inky rich concentration and a blackish color. The wine offers lovely dimension, depth and texture, and these qualities are especially noteworthy in this cool vintage with a longer growing season. There are some oak renderings of toast and cinnamon on the close, and I would suggest giving this wine another five years of cellar time.
JS
95
Rated 95 by James Suckling
A vivid, focused Amarone with dark berry, dark chocolate, coffee and spice. Also bark and walnut. It’s full-bodied, dense and layered with juicy fruit and mushrooms. Chewy, yet polished and intense. Give it two or three years to soften, but already a beauty. Better after 2022.
WS
94
Rated 94 by Wine Spectator
A rich red that dances across the palate, effortlessly marrying fine, chalky tannins with an intricate range of plumped cherry, roasted fig, espresso and a subtle vein of minerality. Aromatic accents of dried marjoram and sandalwood echo on the elegant finish. Corvina and Rondinella. Drink now through 2033. 250 cases made, 40 cases imported.
WE
93
Rated 93 by Wine Enthusiast
Aromas of cassis, French oak and coconut mingle with fragrant purple flowers on this bold red. Densely concentrated, the palate also shows finesse, delivering fruitcake, raisin, vanilla and nutmeg set against tightly woven, fine-grained tannins. Drink 2021–2033.
Winery
Particularly intense and compact ruby red in colour, this Amarone opens on the nose with a dominant, broad and toasted scent of coffee and tobacco. On the palate, it impresses with its imposing structure. The tannins are centre stage but not aggressive on the palate, accompanied by a fresh and vital acidity that lengthens and streamlines the mouthfeel.
Product Details
size
750ml
country
Italy
region
Veneto
appellation
Valpolicella
Additional vintages
2016 2015 2013
Overview
A vivid, focused Amarone with dark berry, dark chocolate, coffee and spice. Also bark and walnut. It’s full-bodied, dense and layered with juicy fruit and mushrooms. Chewy, yet polished and intense. Give it two or three years to soften, but already a beauty. Better after 2022.
green grapes

Varietal: Corvina Blend

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.
barrel

Region: Veneto

Veneto in north-eastern Italy has always been associated with viticulture, being one of the most historically important regions in Italy and Europe at large, and having a strong tradition of trade and innovation. The history of the region has clearly had an effect on the wine which is produced there, as the influence of neighboring countries such as Austria is clear in the refreshing, clean and alpine flavored white wines which are typical of Veneto's wine culture and present in the excellent and famous Soave wines. Although over fifty-five percent of the ninety thousand hectares Veneto has under vine is used for the production of white wines, the region also produces some superb red wines which use a wide range of native and imported grape varietals. These include Pinot Noir and Cabernet Sauvignon, alongside more traditional red grapes associated with Italian wines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Allegrini
Sale
750ml
Bottle: $71.64 $79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
JS
94
WE
93
Sale
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $436.95 $463.36
One of two Allegrini wines making their debut on the Place de Bordeaux this year. From an 8ha vineyard at 415m....
DC
100
VM
96
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $219.70
One of two Allegrini wines making their debut on the Place de Bordeaux this year. From an 8ha vineyard at 415m....
DC
100
VM
96
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $235.00
Another astounding wine from Allegrini, if you didn't buy Fiermonte last year here's a chance to buy something just...
DC
100
WA
96
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $82.78
Very dense, tightly packed aromas of blackcurrants and blackberries, as well as notes of hazelnuts. Full-bodied and...
DC
95
JS
95
More Details
Winery Allegrini
green grapes

Varietal: Corvina Blend

Corvina grapes are most commonly associated with the Veneto region of Italy, where they have been grown successfully for centuries, and are a vital component of the region's viticultural identity. The Corvina varietal is famed around the world for its inclusion in such fine wines as Amarone and Valpolicella, where it is blended with small quantities of other grape varietals to produce wines of exceptional character and balance. The grapes themselves have a naturally high level of acidity, which often results in an aftertaste of bitter almonds. However, this bitterness is quite a sought for feature of this varietal, as it balances beautifully with the sour cherry notes also associated with the grape. Corvina grapes have a wonderfully potential for aging, and this process mellows the bitterness and acids present in the fruit, resulting in soft, complex and highly admired wines.
barrel

Region: Veneto

Veneto in north-eastern Italy has always been associated with viticulture, being one of the most historically important regions in Italy and Europe at large, and having a strong tradition of trade and innovation. The history of the region has clearly had an effect on the wine which is produced there, as the influence of neighboring countries such as Austria is clear in the refreshing, clean and alpine flavored white wines which are typical of Veneto's wine culture and present in the excellent and famous Soave wines. Although over fifty-five percent of the ninety thousand hectares Veneto has under vine is used for the production of white wines, the region also produces some superb red wines which use a wide range of native and imported grape varietals. These include Pinot Noir and Cabernet Sauvignon, alongside more traditional red grapes associated with Italian wines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.