Angove Moscato Nine Vines  750ml
SKU 736361

Angove Moscato Nine Vines

South Australia - Australia

Professional Wine Reviews for Angove Moscato Nine Vines

Beverage Tasting Institute
Freshly cut grass, peas and some mango notes on the nose are followed by luscious, tropical fruit flavors in the mouth. Soft and juicy, this wine is a great accompaniment with seafood or as an aperitif.
Wine Enthusiast
Freshly cut grass, peas and some mango notes on the nose are followed by luscious, tropical fruit flavors in the mouth. Soft and juicy, this wine is a great accompaniment with seafood or as an aperitif.

Additional information »

$12.94
$13.62
Add
750ml
I've Had This
Add 12
bottles
$112.68
Save $42.60
$9.39 per bottle
Add 24
bottles
$220.56
Save $90.00
$9.19 per bottle
Availability
This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?

Angove Moscato Nine Vines Customer Reviews

Product Rating  

There have been no reviews for this product. Be first to .

More wines available from Angove

Additional Information on Angove Moscato Nine Vines

Winery Angove

Region: South Australia

The enormous wine region of South Australia covers a huge area, and is bordered by all other mainland Australian states. The region itself is split into six key sub-regions, Barossa Zone, Far North Zone, The Fleurieu Zone, Mount Lofty Ranges Zone and the Limestone Coast Zone. All have a range of climatic conditions within them, and as such, produce a wide variety of wine types and styles using a range of different grape varietals. South Australia holds the country's oldest wineries, with a viticultural history which dates back to the mid 19th century, when the country was first being properly established. Early settlers noticed that, with the help of some irrigation, the higher altitude areas of the region and the valley sides were ideal for vineyard cultivation. Today, the region produces an enormous amount of wine, including Australia's famous Shiraz and Chardonnay examples, which are enjoyed all over the world.

Country: Australia

Despite much of Australia being covered by dry, arid deserts and bushland, the southern regions of the country and islands such as Tasmania have proved to be ideal for vineyard cultivation and wine production. The fertile soils and brisk oceanic breezes, coupled with the blazing Australian sunshine allow the grapes to grow to full ripeness before a late harvest, resulting in hugely flavorful wines which appeal to a wide international audience. Combine this with the experimental and daring approach Australian wineries have in regards to wine production, and it becomes clear why Australia has relatively quickly become something of a world leader when it come to exporting their produce to Europe and America. The Shiraz and Chardonnay grape varietals have produced the most successful and broadly appreciated results over the decades, however, in more recent years wineries have begun experimenting with a much wider range of grape varietals, demonstrating how Australian wineries are continuing to adapt and develop alongside international palates.