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More wines available from Bellissima
750ml
Bottle:
$17.86
$18.80
A sophisticated soul. Bellissima Cabernet Sauvignon is a fascinating red wine with layered flavors. Red berries,...
750ml
Bottle:
$17.86
$18.80
“Dolce far niente”. In Italian, the sweetness of doing nothing. This unoaked Chardonnay is a bliss to sip, a...
750ml
Bottle:
$17.86
$18.80
A lighthearted walk in the countryside. Our Zero Sugar Pinot Grigio is one of a kind. It has a bright acidity, it...
375ml
Bottle:
$5.89
A modest, lightly creamy Prosecco, with light acidity, and hints of apple and pear fruit. Drink now. 60,000 cases...
More Details
Winery
Bellissima
Varietal: Champagne Blend
There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.