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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Better Price, Same Score
2014
$54.84
Nebbiolo
Italy
Piedmont
Barolo
750ml
12B / $53.74
Best QPR in Price range
2014
$48.62
Nebbiolo
Italy
Piedmont
Barolo
750ml
More wines available from Boroli
Pre-Arrival
Boroli Barolo 2004
750ml - 1 Bottle
Bottle:
$87.00
Clear bright ruby color with very light garnet red reflections; intense and persistent aroma of red fruit with notes...
Pre-Arrival
Boroli Barolo 2006
750ml - 1 Bottle
Bottle:
$84.61
Clear bright ruby color with very light garnet red reflections; intense and persistent aroma of red fruit with notes...
Pre-Arrival
Boroli Barolo 2011
750ml - 1 Bottle
Bottle:
$46.17
A beautiful wine with dark and ripe fruit, shaved chocolate, volcanic salt and dried flowers. Full body, with...
750ml
Bottle:
$47.45
An elegant, intense red, with mint and underbrush flavors augmenting the cherry and strawberry fruit. Reveals mineral...
750ml
Bottle:
$59.89
$60.79
A silky and very polished Barolo with cedar and floral character, as well as plenty of strawberries. Medium body and...
More Details
Winery
Boroli
Varietal: Nebbiolo
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
Region: Piedmont
For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.