×

Bortolo Nardini Liquore Acqua Di Cedro 700ml

size
700ml
country
Italy
region
Veneto
WE
89
WE
89
Rated 89 by Wine Enthusiast
85-89 The bouquet offers delightfully piquant aromas of lemons, limes and tangerines. Entry is balanced, simultaneously tart and sweet; at midpalate the taste profile becomes a bit too sweetly unctuous. Regains its acidic, tart, citrusy footing in the finish. Need a sweet tooth for this one. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Bortolo Nardini Liquore Acqua Di Cedro 700ml

SKU 859499
$26.39
/700ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
89
WE
89
Rated 89 by Wine Enthusiast
85-89 The bouquet offers delightfully piquant aromas of lemons, limes and tangerines. Entry is balanced, simultaneously tart and sweet; at midpalate the taste profile becomes a bit too sweetly unctuous. Regains its acidic, tart, citrusy footing in the finish. Need a sweet tooth for this one.
Winery
"The noble cousin of Limoncello" si the term that best describes this traditional citrus-flavored liqueur. Named after Citrus Medica, a lemon-like variety of citrus that contains very little juice and grows abundantly around Lake Garda in northern Italy, its essential oil aroma is obtained by steeping the thick peel of the fruit in Italian grain alcohol. It is transparent and crystalline with distinct lemon citrus aromas and flavors. Although Acqua di Cedro is sweet and richly full-bodied on the palate, it manages to maintain an attractive delicacy into the finish. A versatile and delicious liqueur.
Product Details
size
700ml
country
Italy
region
Veneto
Overview
85-89 The bouquet offers delightfully piquant aromas of lemons, limes and tangerines. Entry is balanced, simultaneously tart and sweet; at midpalate the taste profile becomes a bit too sweetly unctuous. Regains its acidic, tart, citrusy footing in the finish. Need a sweet tooth for this one.
barrel

Region: Veneto

Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More products available from Bortolo Nardini
Sale
Spirits
700ml
Bottle: $28.88 $30.40
A blend of grappas from fresh multi-varietal pomace variously distilled: with pot stills, in bain-marie and in...
Spirits
700ml
Bottle: $36.79
The nose is fragrant, delicate and harmonious. On the palate, this grappa is intense and complex, but with a smooth...
Spirits
750ml
Bottle: $82.39
Complex profile with multiple nuances attributable to spicy and fruity notes with hints of vanilla, morello cherry...
Sale
Rapid Ship
Spirits
700ml
Bottle: $25.19 $28.79
Dark coffee brown color with some hints of green. Nose is pleasantly woodsy, dry, tangy, zesty, herbal, mossy,...
WE
92
UBC
92
Sale
Spirits
700ml
Bottle: $34.19 $35.99
90-95 First whiffs pick up scents of almonds, marshmallows and honey; later sniffings detect aromas that accent and...
WE
95
More Details
Producer Bortolo Nardini
barrel

Region: Veneto

Veneto has, for hundreds of years, been one of Italy's most important wine regions, and many of the finest wineries and appellations near the Adriatic coast have reached levels of international fame and recognition unmatched by other parts of the country. Amarone, Valpolicella and Bardolino DOC regions are all widely understood to be amongst the best places in the world for flavorful, complex and interesting red wines, and the white Soave wines produced on the foothills of the Alps are enjoyed across the globe for their clarity and crispness. The region benefits from a range of micro-climates, protected from the harsh central European winters by the mountain range, and the generations of expertise and dedication to quality and innovation shown by the hundreds of wineries in the region.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.