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Broadbent Porto 20-Year Tawny NV 500ml

size
500ml
country
Portugal
region
Porto
WE
92
WS
92
WE
92
Rated 92 by Wine Enthusiast
The style encapsulates a fine, aged tawny, showing rich concentration as well as a touch of spirit and luscious sweetness. The acidity gives the wine a lightly medicinal character as well as necessary freshness. This is a delicious wine, ready to drink now. ... More details
Image of bottle
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Broadbent Porto 20-Year Tawny NV 500ml

SKU 847200
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$44.75
/500ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
92
WS
92
WE
92
Rated 92 by Wine Enthusiast
The style encapsulates a fine, aged tawny, showing rich concentration as well as a touch of spirit and luscious sweetness. The acidity gives the wine a lightly medicinal character as well as necessary freshness. This is a delicious wine, ready to drink now.
WS
92
Rated 92 by Wine Spectator
Plump, forward style, with a mix of warmed cherries jubilee and peach melba giving it a flattering profile while the finish has raisin, cinnamon and dried orange peel notes for balancing zip. Drink now. 200 cases made, 200 cases imported.
Winery
Using the best, ripest deep colored grapes enables this 20 Year Old Tawny Port to retain some hints of redness but with the distinctive tawny color. The nose has particularly good depth and fruit. The palate is rich, sweet, full and round. Can be served at room temperature or chilled in the summer. Can be kept open for several months
Product Details
size
500ml
country
Portugal
region
Porto
Overview
The style encapsulates a fine, aged tawny, showing rich concentration as well as a touch of spirit and luscious sweetness. The acidity gives the wine a lightly medicinal character as well as necessary freshness. This is a delicious wine, ready to drink now.
barrel

Region: Porto

The city and region of Porto in Portugal has long been regarded as one of the most important wine producing areas on earth, and home to many of the world's most distinctive and characterful wines and fortified wines. So important was it, in the 18th century, it became part of the third ever protected wine region, following one in Hungary, and one in Italy. The wineries of Porto have generations of experience and expertise when it comes to working their land, and the fertile valley sides in the Douro region where Porto is found offers plenty of opportunities for growing a wide range of grape varietals. Most commonly, Porto wineries cultivate Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional grapes, as these are the primary varietals used in the production of Porto's famous Port wines.
fields

Country: Portugal

One of the oldest regions of Portugal for wine production and vine cultivation is the Bairrada, the lush and clay-rich region responsible for an impressive range of red, white and rosé wines of exceptional quality. As with much of the country, this region benefits from long, hot summers, allowing the grapes to ripen to full maturity and thus carry a wide range of flavors and aromas. However, each region of Portugal produces wines which reach a high level of quality, from the more urbanized regions around Lisbon and Porto, where the famous fortified and Colares wines originate, to the island of Madeira and the Dao river valley, which each have their own distinctive wine cultures. The several thousand years of viticultural history in Portugal has allowed Portuguese wineries to master their own traditional techniques, which are still employed to this day across the country, yielding excellent results for the world to enjoy.
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More Details
Winery Broadbent
barrel

Region: Porto

The city and region of Porto in Portugal has long been regarded as one of the most important wine producing areas on earth, and home to many of the world's most distinctive and characterful wines and fortified wines. So important was it, in the 18th century, it became part of the third ever protected wine region, following one in Hungary, and one in Italy. The wineries of Porto have generations of experience and expertise when it comes to working their land, and the fertile valley sides in the Douro region where Porto is found offers plenty of opportunities for growing a wide range of grape varietals. Most commonly, Porto wineries cultivate Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional grapes, as these are the primary varietals used in the production of Porto's famous Port wines.
fields

Country: Portugal

One of the oldest regions of Portugal for wine production and vine cultivation is the Bairrada, the lush and clay-rich region responsible for an impressive range of red, white and rosé wines of exceptional quality. As with much of the country, this region benefits from long, hot summers, allowing the grapes to ripen to full maturity and thus carry a wide range of flavors and aromas. However, each region of Portugal produces wines which reach a high level of quality, from the more urbanized regions around Lisbon and Porto, where the famous fortified and Colares wines originate, to the island of Madeira and the Dao river valley, which each have their own distinctive wine cultures. The several thousand years of viticultural history in Portugal has allowed Portuguese wineries to master their own traditional techniques, which are still employed to this day across the country, yielding excellent results for the world to enjoy.