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More wines available from Canalicchio Di Sopra
Pre-Arrival
Canalicchio Di Sopra Brunello Di Montalcino 2012
750ml - 1 Bottle
Bottle:
$72.45
Wonderfully aromatic and fresh with plum, flower and citrus character. Medium to full body, firm and silky tannins...
Pre-Arrival
Canalicchio Di Sopra Brunello Di Montalcino 2013
750ml - 1 Bottle
Bottle:
$89.94
Produced from vineyards which are over 10 years old, it represents the essence of our concept of terroir: an...
Pre-Arrival
Canalicchio Di Sopra Brunello Di Montalcino 2015
750ml - 1 Bottle
Bottle:
$87.95
Ripe berry and cherry aromas with hints of spices and cedar. Dried flowers, too. Full-bodied, dense and layered....
Pre-Arrival
Canalicchio Di Sopra Brunello Di Montalcino 2016
750ml - 1 Bottle
Bottle:
$93.94
Intense aromas of underbrush, wild berry, new leather and pipe tobacco lead the way on this fragrant Brunello. Full...
Pre-Arrival
Canalicchio Di Sopra Brunello Di Montalcino 2017
750ml - 1 Bottle
Bottle:
$53.95
The 2017 Brunello di Montalcino is wildly perfumed, dusty and exotic, with balsam herbs, savory spices, red currants...
More Details
Winery
Canalicchio Di Sopra
Varietal: Sangiovese
Sangiovese grapes have been grown in their native Italy and several other countries for a very long time now, with many experts claiming that they were even enjoyed by the ancient Etruscan civilization, long before the spread of the Roman Empire which helped raise the profile of this dark colored and flavorful varietal. It isn't difficult to understand their enduring appeal – the Sangiovese grape varietal delivers wines which are the epitome of finery, soaking up delicate and complex oak and vanilla flavors from the barrels they are aged in, or leaving light, refreshing strawberry notes on the tongue when drank young. Whilst many traditional wineries prefer to use these acidic grapes for single variety wines, many have experimented with blending them with other fine varietals in order to balance out their combination of high acidity and light body. The results have often been truly special, and Sangiovese continues to impress today as much as it did centuries ago.
Region: Tuscany
The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.