×

Chateau Angludet Margaux 2019 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Margaux
JS
93
VM
92
DC
91
WA
91
JD
91
Additional vintages
JS
93
Rated 93 by James Suckling
Ripe, fruity character here, with aromas of cassis, blackberries, licorice, dark chocolate and walnuts. Medium-bodied with a polished, creamy texture, firm tannins and a chocolatey mouth-feel. Deep core of fruit and a meaty structure. Succulent and refined. Try after 2024 and onwards. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Chateau Angludet Margaux 2019 1.5Ltr

SKU 922998
Case Only Purchase
Long-term Pre-Arrival
$321.84
/case
$107.28
/1.5Ltr bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
93
VM
92
DC
91
WA
91
JD
91
JS
93
Rated 93 by James Suckling
Ripe, fruity character here, with aromas of cassis, blackberries, licorice, dark chocolate and walnuts. Medium-bodied with a polished, creamy texture, firm tannins and a chocolatey mouth-feel. Deep core of fruit and a meaty structure. Succulent and refined. Try after 2024 and onwards.
VM
92
Rated 92 by Vinous Media
The 2019 d’Angludet is the first vintage with partial aging in clay amphora (30%); around 35% of the barrels were new. I must confess that I like the aromatics here: macerated red cherries, crushed strawberry and raspberry fruit, a little earthiness and a hint of leather. The palate is medium-bodied with supple tannins, a fine bead of acidity, and clean, fresh fruit that merges into more tertiary, slightly peppery notes toward the finish. Fine.
DC
91
Rated 91 by Decanter
Sweet damson and red cherry fruit, notable creaminess on the attack, with light grilled cedar notes. Not the most intense Margaux in 2019, but easily one of the more supple, inviting and easy to love. Clear Margaux signature with delicate violet flowers on the aromatics. Definitely one to look out for from the Sichel family.
WA
91
Rated 91 by Wine Advocate
The 2019 D'Angludet has turned out nicely in bottle, delivering aromas of earthy red and black fruits, followed by a medium to full-bodied, supple and seamless palate with a sweet core of fruit, ripe tannins and lively acids. This elegantly fleshy wine is reminiscent of a modern-day version of the 1989.
JD
91
Rated 91 by Jeb Dunnuck
Checking in as 46% Cabernet Sauvignon, 43% Merlot, and the balance Petit Verdot, the ruby-hued 2019 Château D'Angludet offers up a pretty nose of red and blue fruits, exotic flowers, orange zest, and flowers, and it has an incredibly exotic, floral, almost tropical vibe in its aromatics. Medium-bodied on the palate, with silky tannins and good overall balance, it's not a blockbuster but has considerable charm. I suspect it will benefit from 2-4 years of bottle age and impress over the following 10-15 years.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Margaux
Additional vintages
Overview
Ripe, fruity character here, with aromas of cassis, blackberries, licorice, dark chocolate and walnuts. Medium-bodied with a polished, creamy texture, firm tannins and a chocolatey mouth-feel. Deep core of fruit and a meaty structure. Succulent and refined. Try after 2024 and onwards.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Margaux

The Bordeaux region of France is packed full of important and highly esteemed appellations and sub-regions, but few are as famous of highly esteemed as Margaux, a beautiful small appellation in the Médoc, on the right bank of the Gironde river. In Margaux, the wine-makers of the various chateaus which cover the region have a powerful reputation for excellence to uphold, and go about doing so by ensuring traditional techniques are observed, high quality grapes are used and absolute love and precision go into every single bottle. Margaux almost always makes blended red wines, made from various red Bordeaux grapes. Such grapes thrive in the gravelly, mineral rich soils of the region, and ripen fully under the hot sun, thus expressing all of the finest features of their varietal, and of the terroir they grow on.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Chateau Angludet
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $65.20
The Sichel family’s Margaux property Château Angludet showed a deep garnet colour and a lovely plummy fruit on the...
DC
91
WA
90
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $59.94
A major sleeper of the vintage and one of the best d’Angludet’s I have ever tasted, this Margaux displays loads...
WA
90
WS
90
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $66.63
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $46.97
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $40.45
This has aromas of dried spices, blackberries, cherries, moss, licorice and bark. Savory and harmonious, with a...
JS
92
DC
91
More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Margaux

The Bordeaux region of France is packed full of important and highly esteemed appellations and sub-regions, but few are as famous of highly esteemed as Margaux, a beautiful small appellation in the Médoc, on the right bank of the Gironde river. In Margaux, the wine-makers of the various chateaus which cover the region have a powerful reputation for excellence to uphold, and go about doing so by ensuring traditional techniques are observed, high quality grapes are used and absolute love and precision go into every single bottle. Margaux almost always makes blended red wines, made from various red Bordeaux grapes. Such grapes thrive in the gravelly, mineral rich soils of the region, and ripen fully under the hot sun, thus expressing all of the finest features of their varietal, and of the terroir they grow on.