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Chateau Belair-Monange Saint Emilion Grand Cru 2017 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
WA
98
JS
97
DC
96
VM
96
WS
94
JD
94
WA
98
Rated 98 by Wine Advocate
Made of 98% Merlot and 2% Cabernet Franc, the 2017 Belair Monange is medium to deep garnet-purple in color. With a little swirling, this baby comes bounding out of the glass with energetic notes of wild blueberries, Morello cherries, baked plums and black raspberries with wafts of Indian spices, lavender, garrigue and tobacco plus a hint of licorice. Medium to full-bodied, the black and blue fruit dance playfully on the palate with fantastic freshness to lift the bold flavors and a superb frame of ripe, velvety tannins. It finishes very long and with amazing zing. So tempting to drink now, but make no mistake—this is one for the long haul! ... More details
Image of bottle
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Chateau Belair-Monange Saint Emilion Grand Cru 2017 1.5Ltr

SKU 869240
Case Only Purchase
Long-term Pre-Arrival
$773.85
/case
$257.95
/1.5Ltr bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
98
JS
97
DC
96
VM
96
WS
94
JD
94
WA
98
Rated 98 by Wine Advocate
Made of 98% Merlot and 2% Cabernet Franc, the 2017 Belair Monange is medium to deep garnet-purple in color. With a little swirling, this baby comes bounding out of the glass with energetic notes of wild blueberries, Morello cherries, baked plums and black raspberries with wafts of Indian spices, lavender, garrigue and tobacco plus a hint of licorice. Medium to full-bodied, the black and blue fruit dance playfully on the palate with fantastic freshness to lift the bold flavors and a superb frame of ripe, velvety tannins. It finishes very long and with amazing zing. So tempting to drink now, but make no mistake—this is one for the long haul!
JS
97
Rated 97 by James Suckling
Fresh earth, truffle, sous bois and attractively ripe blueberry and plum aromas here. It’s a bold and very pure, primary wine here for now, yet this has great potential. The palate reveals beautifully ripe red-plum and cherry flavors with a powerful tannin statement that carries impressive depth and scale on the finish. Give this time. Try from 2023.
DC
96
Rated 96 by Decanter
This has the austerity of limestone in 2017 but it also has the well-worked, delicate flesh of these exemplary soils, and the careful inching forward of fruit, building up layer by layer, adding blueberry and raspberry fruits, and providing little bursts of minerality that keep your mouth watering long after the finish. Great stuff
VM
96
Rated 96 by Vinous Media
The 2017 Bélair-Monange is ripe and explosive in the glass, with tremendous fruit density and a real sense of power. Exotic spice, mocha, sweet pipe tobacco, cinnamon and floral notes add layers of nuance to a core of super-ripe dark red and purplish fruit in this sumptuous, flamboyantly ripe Saint-Émilion. Soft curves give the 2017 tons of immediacy, but there is also more than enough freshness and structure to support many years in the cellar.
WS
94
Rated 94 by Wine Spectator
A very fresh, savory-tinged style, with chalky minerality surrounding the core of cassis, damson plum and cherry fruit flavors. Offers a long and focused finish, showing flashes of rooibos tea and lilac. Just a hair austere in the end, but delivers lovely cut and tension. Should age nicely. Merlot and Cabernet Franc. Best from 2022 through 2038. 2,033 cases made.
JD
94
Rated 94 by Jeb Dunnuck
From a slightly larger vineyard covering 46 acres, the 2017 Chateau Belair-Monange is a gorgeous wine that stays in the classic style of the vintage yet still packs plenty of oomph and textural richness. Based on 93% Merlot, 5% Cabernet Franc, and 2% Petit Verdot, its deep ruby/purple hue is followed by a medium to full-bodied, impressive 2017 that has sweet tannins and a stacked, concentrated mid-palate, notable purity, and a great finish. It has the classic, straight, elegant style of the vintage, lots of beautiful cassis and cherry fruits, a kiss of spicy oak, and building structure that shows with time in the glass. Nevertheless, it has plenty of upfront charm and should evolve positively for 2-4 years and drink nicely for 15 years or more.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
Made of 98% Merlot and 2% Cabernet Franc, the 2017 Belair Monange is medium to deep garnet-purple in color. With a little swirling, this baby comes bounding out of the glass with energetic notes of wild blueberries, Morello cherries, baked plums and black raspberries with wafts of Indian spices, lavender, garrigue and tobacco plus a hint of licorice. Medium to full-bodied, the black and blue fruit dance playfully on the palate with fantastic freshness to lift the bold flavors and a superb frame of ripe, velvety tannins. It finishes very long and with amazing zing. So tempting to drink now, but make no mistake—this is one for the long haul!
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
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More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.