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Chateau Certan De May Pomerol 2017 750ml

size
750ml
country
France
region
Bordeaux
appellation
Pomerol
WE
95
JS
95
WA
93
WS
93
DC
92
VM
92
WE
95
Rated 95 by Wine Enthusiast
This wine is developing well, bringing together tannins and concentrated black fruits. The dominant Merlot gives a solidly jammy character to the bold tannins. It is maturing into a serious wine that will be ready from 2024. ... More details
Image of bottle
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Chateau Certan De May Pomerol 2017 750ml

SKU 865720
Case Only Purchase
Long-term Pre-Arrival
$784.68
/case
$130.78
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WE
95
JS
95
WA
93
WS
93
DC
92
VM
92
WE
95
Rated 95 by Wine Enthusiast
This wine is developing well, bringing together tannins and concentrated black fruits. The dominant Merlot gives a solidly jammy character to the bold tannins. It is maturing into a serious wine that will be ready from 2024.
JS
95
Rated 95 by James Suckling
There’s a striking sense of deeply ripe plums on the nose, as well as notes of forest wood, black truffle, wet earth and sous bois. The palate has regal tannin shape and texture. Quite powerful but supple, the tannins carry long and fresh with ripe dark-plum flavors. Try from 2022.
WA
93
Rated 93 by Wine Advocate
The 2017 Certan de May is a blend of 60% Merlot, 35% Cabernet Franc and 5% Cabernet Sauvignon. Deep garnet-purple in color, the wine charges out of the gate with bold expressions of preserved plums, blueberry compote and redcurrant jelly plus nuances of pencil shavings, forest floor and truffles. Medium-bodied, the palate delivers elegantly played black fruits and earthy accents with a lovely frame of fine-grained tannins and seamless freshness, finishing with a quiet intensity.
WS
93
Rated 93 by Wine Spectator
Suave, with a silky frame supporting alluring damson plum, black cherry and raspberry sauce flavors, backed by red licorice and raspberry ganache notes. The polished finish displays energy and length. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2022 through 2038. 1,700 cases made.
DC
92
Rated 92 by Decanter
Quite different in character again, on the broad shouldered side, with a tannic frame and bite. A more serious side to Pomerol, with liquorice running deeply through the mid palate alongside fresh acidities. It has the kind of fruit that is going to blossom into mint notes as it ages - and is already starting to show that character. Drinking Window 2022 - 2035.
VM
92
Rated 92 by Vinous Media
The 2017 Certan de May is a powerful, dense wine. Graphite, smoke, grilled herbs and dark red and purplish fruit confer a real sense of gravitas that also comes through in the wine's unctuous fruit and overall richness. The 2017 packs a serious punch, that is for sure. Although not the last word in finesse, Certan de May offers plenty of richness and body. It is one of the bigger Pomerols of the year. I would give the 2017 a few years in bottle to allow the tannins to soften.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Pomerol
Overview
There’s a striking sense of deeply ripe plums on the nose, as well as notes of forest wood, black truffle, wet earth and sous bois. The palate has regal tannin shape and texture. Quite powerful but supple, the tannins carry long and fresh with ripe dark-plum flavors. Try from 2022.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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Barrel sample. Impressive, the tannins here, maybe too overwhelming. Look instead for the black plums, the spice and...
WE
94
DC
93
More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.