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Chateau Cos D'estournel Bordeaux Blanc 2019 750ml

size
750ml
country
France
region
Bordeaux
JS
98
DC
97
JD
96
VM
94
WS
93
Additional vintages
JS
98
Rated 98 by James Suckling
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold. ... More details
Image of bottle
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Chateau Cos D'estournel Bordeaux Blanc 2019 750ml

SKU 904973
Qualifies for 12 Ship Free
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$169.50
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
98
DC
97
JD
96
VM
94
WS
93
JS
98
Rated 98 by James Suckling
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold.
DC
97
Rated 97 by Decanter
One of the best Cos Blancs for years, this is a real return to form, a great white wine that has presence and impact. Fantastic balance of rich, textured stone fruit with a fresh finish. You'll find salinity, slate texture, jasmine flowers and white pepper spice. It was a warmer year overall than 2017, and the white vines needed rain, which they got eventually but relatively late, meaning half the harvest was done on before the rain and the other half after some freshening rainfall, which perhaps accounts for this unusual but rather beautiful marrying of the two styles. Concentrated, powerful, balanced and complex. I love it. Drinking Window 2021 - 2035.
JD
96
Rated 96 by Jeb Dunnuck
The flagship, the 2019 Château Cos D'Estournel Blanc is a racier white offering lots of beautiful citrus, white flowers, and a salty, mineral-like quality. With beautiful concentration and terrific balance as well as great acidity, it's another fabulous white from this team, if not surpassing the 2018.
VM
94
Rated 94 by Vinous Media
The 2019 Cos d'Estournel Blanc is terrific. Broad and resonant in feel, the Blanc offers a compelling mix of richness and energy. Citrus peel, flowers, mint, sage and white pepper lend aromatic brilliance. The 35% Sémillon in the blend adds weight and an attractive tropical flair that emerges with a bit of aeration.
WS
93
Rated 93 by Wine Spectator
Showcases both plump and racy aspects, with verbena and tarragon notes infusing a core of white peach, star fruit and jicama. The long finish has nice clarity. Sauvignon Blanc and Sémillon. Drink now through 2026. 1,000 cases made, 150 cases imported.
Product Details
size
750ml
country
France
region
Bordeaux
Additional vintages
Overview
Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold.
green grapes

Varietal: White Bordeaux

The beautifully crafted and carefully blended white wines of the Bordeaux region of France have gone down in history as being amongst the finest in the world. The secret to the success of these wonderfully flavorful, complex and elegant wines is in the selection of particularly high quality grape varietals, with French law dictating that only nine varietals of white grapes can be grown in the region and used in the production of blended white Bordeaux wine. The most common grape varietals used in the blend are Sauvignon Blanc, Sémillon and Muscadelle varietals, which each add their own flavors and aromas to the wine, balancing out each other and rounding the wine. The other six varietals are seen less and less nowadays, but are still used by certain heritage wineries and are expected to make a comeback.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: White Bordeaux

The beautifully crafted and carefully blended white wines of the Bordeaux region of France have gone down in history as being amongst the finest in the world. The secret to the success of these wonderfully flavorful, complex and elegant wines is in the selection of particularly high quality grape varietals, with French law dictating that only nine varietals of white grapes can be grown in the region and used in the production of blended white Bordeaux wine. The most common grape varietals used in the blend are Sauvignon Blanc, Sémillon and Muscadelle varietals, which each add their own flavors and aromas to the wine, balancing out each other and rounding the wine. The other six varietals are seen less and less nowadays, but are still used by certain heritage wineries and are expected to make a comeback.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
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Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.