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Chateau De Fieuzal Pessac Leognan 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
DC
94
VM
94
JS
94
WA
92
WE
92
WS
92
Additional vintages
DC
94
Rated 94 by Decanter
The smoky oak is a little dominant but softens through the palate, giving a charred, smoky, cigar-box edge to the rich black fruits. This is bright and perky, with firm tannins, great impact and a feeling of fruit that was easily extracted due to beautifully ripe fruit. A good wine which will age well. ... More details
Image of bottle
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Chateau De Fieuzal Pessac Leognan 2016 750ml

SKU 873008
Case Only Purchase
Long-term Pre-Arrival
$298.02
/case
$49.67
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
94
VM
94
JS
94
WA
92
WE
92
WS
92
DC
94
Rated 94 by Decanter
The smoky oak is a little dominant but softens through the palate, giving a charred, smoky, cigar-box edge to the rich black fruits. This is bright and perky, with firm tannins, great impact and a feeling of fruit that was easily extracted due to beautifully ripe fruit. A good wine which will age well.
VM
94
Rated 94 by Vinous Media
The 2016 de Fieuzal has a detailed, focused bouquet, wonderfully focused and precise, featuring blackberry, cedar and black olive scents. There is a sense of classicism and class here. The medium-bodied palate offers supple tannins, perfectly pitched acidity and a harmonious, tertiary finish that lingers long in the mouth. This is an outstanding Pessac-Léognan that, before its identity was revealed, I speculated could be Domaine de Chevalier. Tasted blind at the annual Southwold tasting.
JS
94
Rated 94 by James Suckling
Very intense red-plum and dark-fleshed peach aromas, plus a hint of pomegranate, make this generous, well-structured Pessac-Léognan red very attractive. However, the full, moderately dry tannins need some time to resolve. Better from 2021, but with a long future ahead of it.
WA
92
Rated 92 by Wine Advocate
A barrel sample, the deep garnet-purple colored 2016 de Fieuzal opens with cedary notes over a core of red and black currants, black cherries and tobacco with wafts of fallen leaves and lavender. Medium-bodied with a firm, grainy texture and oodles of freshness, it has plenty of compelling red and black fruit sparks and an earthy finish.
WE
92
Rated 92 by Wine Enthusiast
Full of black fruits, this rich wine has structure and juicy berry flavors. The dry core of tannins balances the dense black fruits to give a wine with an excellent future. Drink from 2024.
WS
92
Rated 92 by Wine Spectator
Youthfully vivid, with lots of red and black currant and raspberry confiture flavors driving through, inlaid with anise and sweet tobacco hints. Vibrant throughout, with a roasted apple wood note giving the finish a second kick. Best from 2022 through 2032. 4,833 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Additional vintages
Overview
The smoky oak is a little dominant but softens through the palate, giving a charred, smoky, cigar-box edge to the rich black fruits. This is bright and perky, with firm tannins, great impact and a feeling of fruit that was easily extracted due to beautifully ripe fruit. A good wine which will age well.
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.