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Chateau Desmirail Margaux 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Margaux
JS
93
DC
91
WA
90
VM
90
WS
90
Additional vintages
JS
93
Rated 93 by James Suckling
This has a super spicy, modern and meaty nose with some dark plum, berry and chocolate, sitting fresh. The palate delivers a firm yet sweet impression with plenty of ripe summer berries, swathed in spicy oak to good effect. A blend of 55 per cent merlot, 40 per cent cabernet sauvignon and five per cent petit verdot. Try from 2023. ... More details
Image of bottle
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Chateau Desmirail Margaux 2016 750ml

SKU 865892
Case Only Purchase
Long-term Pre-Arrival
$290.76
/case
$48.46
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
93
DC
91
WA
90
VM
90
WS
90
JS
93
Rated 93 by James Suckling
This has a super spicy, modern and meaty nose with some dark plum, berry and chocolate, sitting fresh. The palate delivers a firm yet sweet impression with plenty of ripe summer berries, swathed in spicy oak to good effect. A blend of 55 per cent merlot, 40 per cent cabernet sauvignon and five per cent petit verdot. Try from 2023.
DC
91
Rated 91 by Decanter
Denis Lurton is in charge at this 37ha Margaux estate, and he has produced a classy, cedar-scented 2016 that has a beautiful vibrancy to it. It is a fairly dramatic take on the year, with full extraction of damson fruit and chewy tannins. Drinking Window: 2027 - 2040
WA
90
Rated 90 by Wine Advocate
88-90 The 2016 Desmirail is a blend of 60% Cabernet Sauvignon, 37% Merlot and 3% Petit Verdot. It does not possess the most complex Margaux nose, although the purity deserves a commendation with blueberry and cassis fruit. The palate has quite a rich and showy opening though fortunately it does not go over the top. There is a slight metallic edge towards the finish, which I hope will disappear by the time of bottling. It just feels a little pinched at the moment, so there is room for improvement here.
VM
90
Rated 90 by Vinous Media
The 2016 Desmirail shows much better now than a couple of months ago: crisp and focused, offering light, tertiary and graphite-tinged black fruit. The palate is medium-bodied with grainy tannin and a fine thread of acidity, but just a little compact and austere on the finish at the moment. Give this Margaux five or six years in bottle.
WS
90
Rated 90 by Wine Spectator
This shows steeped plum and blackberry fruit flavors inlaid nicely with juniper and alder notes. There's a velvety edge to the finish, which flows nicely as it pulls the fruit and toast together before showing a flicker of warm earth at the very end. Best from 2021 through 2030. 6,667 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Margaux
Additional vintages
Overview
This has a super spicy, modern and meaty nose with some dark plum, berry and chocolate, sitting fresh. The palate delivers a firm yet sweet impression with plenty of ripe summer berries, swathed in spicy oak to good effect. A blend of 55 per cent merlot, 40 per cent cabernet sauvignon and five per cent petit verdot. Try from 2023.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in Bordeaux's Médoc is historically one of the world's most important and highly respected wine regions. Margaux has been producing wines of the most extraordinary quality for centuries, and has a history of prestige and fame brought about by the supreme flavors and aromas carried within its deep, beautiful and elegant blended red wines. The wineries of Margaux benefit enormously from the hot sunshine the region receives, as well as the mineral rich gravelly soils the Gironde river deposits. This all allows the wine-makers to grow red Bordeaux grapes of the highest quality, which express all of the best features of their precious terroir, and result in wonderful wines of real distinction, superb flavor and a wide bouquet of complex, elegant aromas.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in Bordeaux's Médoc is historically one of the world's most important and highly respected wine regions. Margaux has been producing wines of the most extraordinary quality for centuries, and has a history of prestige and fame brought about by the supreme flavors and aromas carried within its deep, beautiful and elegant blended red wines. The wineries of Margaux benefit enormously from the hot sunshine the region receives, as well as the mineral rich gravelly soils the Gironde river deposits. This all allows the wine-makers to grow red Bordeaux grapes of the highest quality, which express all of the best features of their precious terroir, and result in wonderful wines of real distinction, superb flavor and a wide bouquet of complex, elegant aromas.