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Chateau Figeac Saint Emilion Grand Cru 2019 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
WA
100
JD
100
VM
99
DC
98
WE
98
JS
98
WS
95
WA
100
Rated 100 by Wine Advocate
The 2019 Figeac is composed of 30% Merlot, 34% Cabernet Sauvignon and 36% Cabernet Franc, harvested from the 13th of September to the 7th of October. The alcohol this year is 14.1% and the pH is 3.7. Steal-your-heart scents of mulberries, black raspberries, Black Forest cake and cassis prance ever so gracefully out of the glass, followed by nuances of plum preserves, red roses, cinnamon toast and clove oil plus just a waft of lavender. Medium to full-bodied, the palate shimmers with electric energy, framed by a solid backbone of wonderfully ripe, grainy Cabernet-led tannins and bold freshness, finishing with fantastic persistence and with tons of emerging earth and floral layers. This is a simply stunning, seemingly effortless, beautifully harmonious expression of the vineyard and the vintage—bravo! ... More details
Image of bottle
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Chateau Figeac Saint Emilion Grand Cru 2019 1.5Ltr

SKU 924232
Case Only Purchase
Long-term Pre-Arrival
$3407.88
/case
$567.98
/1.5Ltr bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
100
JD
100
VM
99
DC
98
WE
98
JS
98
WS
95
WA
100
Rated 100 by Wine Advocate
The 2019 Figeac is composed of 30% Merlot, 34% Cabernet Sauvignon and 36% Cabernet Franc, harvested from the 13th of September to the 7th of October. The alcohol this year is 14.1% and the pH is 3.7. Steal-your-heart scents of mulberries, black raspberries, Black Forest cake and cassis prance ever so gracefully out of the glass, followed by nuances of plum preserves, red roses, cinnamon toast and clove oil plus just a waft of lavender. Medium to full-bodied, the palate shimmers with electric energy, framed by a solid backbone of wonderfully ripe, grainy Cabernet-led tannins and bold freshness, finishing with fantastic persistence and with tons of emerging earth and floral layers. This is a simply stunning, seemingly effortless, beautifully harmonious expression of the vineyard and the vintage—bravo!
JD
100
Rated 100 by Jeb Dunnuck
Reminding me of the 2016 with its pure, classic style, the 2019 Figeac checks in as 36% Cabernet Franc, 34% Cabernet Sauvignon, and 30% Merlot, and the Cabernet certainly takes center stage at this point. Deep purple, with an incredibly pure bouquet of crème de cassis, spring flowers, tobacco, lead pencil shavings, and damp earth, you'd be excused for guessing Pontet Canet (or maybe Lafite) blind as it has a distinctly Left Bank style. Full-bodied and flawlessly balanced, with beautiful concentration, it's one of those wines that offers serious power and richness, yet no sensation of weight or heaviness. In addition, the tannin quality is off the charts and could not be any better. If you love classic Bordeaux (or just great wine for that matter), you should buy this wine.
VM
99
Rated 99 by Vinous Media
The 2019 Figeac is without question one of the wines of the vintage. All the promise it showed as a young barrel sample, is all there in bottle, too. Estate Director Frédéric Faye crafted a towering, statuesque Figeac built on vertical energy and a feeling of vibrancy that never lets up. Deep layers of red/purplish fruit, cedar, tobacco, mint and dried flowers are framed by a super-classic expression of structure that keeps things in balance. There is a bit more Cabernet Franc in this year's blend, and that definitely comes through. Readers who can find the 2019 should not hesitate, as it is truly majestic.
DC
98
Rated 98 by Decanter
A gorgeous deep purple colour to the rim. Expressive nose filled with blackcurrant pastilles, really quite concentrated and ripe with soft floral hints and some savoury aspects - the Cabernet Franc making itself known. Such texture on the palate, smooth tannins that coat the mouth have a ripe and juicy blackcurrant flavour, backed by a mineral, wet stone, graphite edge. Liner and direct on the palate, this is focussed and controlled, so precise with a real sense of forward motion. Elegant and seductive in a quietly confident way with a long finish. Totally captivating. Drinking Window 2028 - 2050.
WE
98
Rated 98 by Wine Enthusiast
Barrel Sample. This is another magnificent vintage from this estate. It has density, elevated tannins and the purest black currant fruits. The Cabernet Sauvignon that always gives structure to the wine from this estate is there in abundance. The tannins are rich and dry, a combination that will ensure long-term aging.
JS
98
Rated 98 by James Suckling
#91 TOP 100 WINES OF FRANCE 2022. This is a really beautiful red with crushed-berry, plum, bark, mushroom and earth character. It’s full and creamy-textured with lots of tannins, but they are integrated and polished and flow across the palate. So much depth and intensity, yet there’s underlying grace and class. Try after 2025.
WS
95
Rated 95 by Wine Spectator
Large-scaled, capturing all the rich and flamboyant cassis, steeped plum and blackberry reduction notes that are hallmarks of the vintage, along with a broad swath of loam and warm gravel underneath as tobacco and alder accents fill in wherever possible. Muscular and toothy along the edges but rock-solid in build, with enough fruit to round into form eventually. Cabernet Franc, Cabernet Sauvignon and Merlot. Best from 2024 through 2040. 9,062 cases made.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
Reminding me of the 2016 with its pure, classic style, the 2019 Figeac checks in as 36% Cabernet Franc, 34% Cabernet Sauvignon, and 30% Merlot, and the Cabernet certainly takes center stage at this point. Deep purple, with an incredibly pure bouquet of crème de cassis, spring flowers, tobacco, lead pencil shavings, and damp earth, you'd be excused for guessing Pontet Canet (or maybe Lafite) blind as it has a distinctly Left Bank style. Full-bodied and flawlessly balanced, with beautiful concentration, it's one of those wines that offers serious power and richness, yet no sensation of weight or heaviness. In addition, the tannin quality is off the charts and could not be any better. If you love classic Bordeaux (or just great wine for that matter), you should buy this wine.
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
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More Details
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.