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Chateau Grand Village Bordeaux Superieur 2016 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Bordeaux Superieur
DC
93
WA
93
JD
93
JS
92
VM
90
Additional vintages
DC
93
Rated 93 by Decanter
The Guinaudeau family is renowned for Château Lafleur in Pomerol, yet the family home is Grand Village, located in Fronsac. On 18ha of prime clay and chalk soil, Baptiste and Julie Guinaudeau craft this excellent-value, high-class Bordeaux blend. Merlot-dominant with leafy Cabernet Franc, fermented in concrete and aged in wood for 15 months, this shows the potential for the limestone soils of Fronsac. Drinking Window 2021 - 2029. ... More details
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Chateau Grand Village Bordeaux Superieur 2016 1.5Ltr

SKU 951747
Case Only Purchase
Long-term Pre-Arrival
$284.70
/case
$47.45
/1.5Ltr bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
93
WA
93
JD
93
JS
92
VM
90
DC
93
Rated 93 by Decanter
The Guinaudeau family is renowned for Château Lafleur in Pomerol, yet the family home is Grand Village, located in Fronsac. On 18ha of prime clay and chalk soil, Baptiste and Julie Guinaudeau craft this excellent-value, high-class Bordeaux blend. Merlot-dominant with leafy Cabernet Franc, fermented in concrete and aged in wood for 15 months, this shows the potential for the limestone soils of Fronsac. Drinking Window 2021 - 2029.
WA
93
Rated 93 by Wine Advocate
Made of 86% Merlot and 14% Cabernet Franc, the medium to deep garnet-purple colored 2016 Grand Village bursts out of the glass with exuberant black cherries, crushed blueberries and boysenberry notes with hints of redcurrants, pencil lead, Sichuan pepper and spearmint. The medium to full-bodied palate explodes with energy, offering layers of blue and black fruits with loads of spicy sparks and a very plush frame, finishing long and vibrant.
JD
93
Rated 93 by Jeb Dunnuck
The red 2016 Château Grand Village is also brilliant. Mostly Merlot, it offers a structured, powerful, almost backward vibe as well as terrific black cherry and blackberry fruits. Showing more earth, herbal notes, hints of graphite, and spice with time in the glass, it’s a serious Merlot that deserves 2-3 years of bottle age and will keep for 15+ years.
JS
92
Rated 92 by James Suckling
There’s purity of fruit here with dark-berry and chocolate character. Full-bodied, layered and chewy. Very polished tannins. Extremely long, tight and focused.
VM
90
Rated 90 by Vinous Media
The 2016 Grand Village has a pretty bouquet of blackberry, bilberry and light iris aromas. The elegant palate is medium-bodied with supple tannins and salty black fruit, and almost briny toward the finish, which displays impressive depth. This is a superb Grand Village, one of the best I have tasted.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Bordeaux Superieur
Additional vintages
Overview
A blend of 84% Merlot and 16% Cabernet Franc, the 2016 Grand Village is deep garnet colored with a touch of purple. It explodes with bombastic notes of blueberry compote, black cherry preserves and juicy plums, plus suggestions of licorice, cedar, and clove oil. Full-bodied, the palate is rich and powerful, featuring ripe, velvety tannins and seamless freshness, finishing long and spicy.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.