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More wines available from Chateau L'evangile
Pre-Arrival
Chateau L'evangile Pomerol 1982
750ml - 1 Bottle
Bottle:
$953.26
A blockbuster, dark plum/garnet-colored wine, the 1982 L’Evangile reveals a decadent, extravagantly rich nose of...
Pre-Arrival
Chateau L'evangile Pomerol 1989
750ml - 1 Bottle
Bottle:
$451.98
Utterly gorgeous, wonderful white truffle notes coming through the fruit, alongside leather, liquorice and tobacco...
Pre-Arrival
Chateau L'evangile Pomerol 1989
750ml - 1 Bottle
Bottle:
$401.93
Utterly gorgeous, wonderful white truffle notes coming through the fruit, alongside leather, liquorice and tobacco...
Pre-Arrival
Chateau L'evangile Pomerol 1997
750ml - 1 Bottle
Bottle:
$190.66
Dark, almost black colour, with hints of purple. Dense, powerful, expressive, very ripe, concentrated nose with notes...
Pre-Arrival
Chateau L'evangile Pomerol 2000
750ml - 1 Bottle
Bottle:
$495.77
I continue to be blown away by the 2000 Château L'Evangile. This is straight-up magical juice that will compete with...
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Winery
Chateau L'evangile
Varietal: Red Bordeaux
The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
Region: Bordeaux
The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
Country: France
French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.