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Chateau La Violette Pomerol 2014 750ml

size
750ml
country
France
region
Bordeaux
appellation
Pomerol
VM
96
JS
94
WA
93
DC
92
WS
92
VM
96
Rated 96 by Vinous Media
The 2014 La Violette put in quite a brilliant performance. It has a clean and precise bouquet with blackberry, raspberry, bay leaf and clove-like aromas that gain intensity with aeration. The palate is medium-bodied with firm tannin, very well balanced and price with a harmonious, poised and sustained finish. This is a very classy Pomerol although it will require several years in bottle. This is one to watch. Tasted blind at the annual Southwold tasting. ... More details
Image of bottle
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Chateau La Violette Pomerol 2014 750ml

SKU 865852
Case Only Purchase
Long-term Pre-Arrival
$1229.04
/case
$204.84
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
96
JS
94
WA
93
DC
92
WS
92
VM
96
Rated 96 by Vinous Media
The 2014 La Violette put in quite a brilliant performance. It has a clean and precise bouquet with blackberry, raspberry, bay leaf and clove-like aromas that gain intensity with aeration. The palate is medium-bodied with firm tannin, very well balanced and price with a harmonious, poised and sustained finish. This is a very classy Pomerol although it will require several years in bottle. This is one to watch. Tasted blind at the annual Southwold tasting.
JS
94
Rated 94 by James Suckling
Complex aromas of blueberries, blackberries and licorice follow through to a full body, firm and silky tannins and a savory and flavorful aftertaste. Needs four to five years to show you what it’s got but a beauty already.
WA
93
Rated 93 by Wine Advocate
The 2014 La Violette has a powerful bouquet that is slightly gamey like its sibling Le Gay: plenty of red and black fruit infused with clove, crushed violets and singed leather. Maybe this is less glossy than previous vintages of La Violette that tends to be extremely polished. The palate is medium-bodied with svelte tannins. There is a fine bead of acidity and the texture is unashamedly silky smooth; plush with cassis, blueberry and raspberry coulis flourishing on the typically sumptuous finish. This is very seductive: a Pomerol with panache. It should drink well for 15-20 years. This is gorgeous.
DC
92
Rated 92 by Decanter
Only 2,900 bottles of this 100% Merlot entirely fermented in barrel. Fragrant and floral. Intense, layered fruit and really fine texture and tannins. Long and subtle finish. Drinking Window 2020 - 2032
WS
92
Rated 92 by Wine Spectator
Delightfully pure, with gorgeous raspberry and boysenberry confiture notes streaming through, inlaid with subtle black tea and melted licorice snap accents. Shows spine for balance, but this is polished, creamy and inviting now. A hedonist's delight. Drink now through 2030. 292 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Pomerol
Overview
The 2014 La Violette put in quite a brilliant performance. It has a clean and precise bouquet with blackberry, raspberry, bay leaf and clove-like aromas that gain intensity with aeration. The palate is medium-bodied with firm tannin, very well balanced and price with a harmonious, poised and sustained finish. This is a very classy Pomerol although it will require several years in bottle. This is one to watch. Tasted blind at the annual Southwold tasting.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.