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Chateau Les Cruzelles Lalande De Pomerol 2018 750ml

size
750ml
country
France
region
Bordeaux
appellation
Lalande De Pomerol
VM
94
WA
93
WS
93
JD
93
JS
92
Additional vintages
VM
94
Rated 94 by Vinous Media
The 2018 Les Cruzelles comes from gravelly-clayey soil, the Merlot picked September 18-25 and the Cabernet Franc on September 28, and is raised in 40% new oak. It has a more opulent, higher-toned bouquet compared to the La Chenade, offering expressive blueberry and black currant fruit and becoming more floral in the glass as iris and violet emerge. The palate is medium-bodied with succulent tannins that provide real weight and concentration to this outstanding Lalande de Pomerol. There is wonderful weight and elegance and impressive delineation toward the persistent, spicy finish. Please tell me you bought this wine when it was released earlier this year! ... More details
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Chateau Les Cruzelles Lalande De Pomerol 2018 750ml

SKU 845359
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$35.70
/750ml bottle
$34.90
/750ml bottle
Quantity
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Professional Ratings
VM
94
WA
93
WS
93
JD
93
JS
92
VM
94
Rated 94 by Vinous Media
The 2018 Les Cruzelles comes from gravelly-clayey soil, the Merlot picked September 18-25 and the Cabernet Franc on September 28, and is raised in 40% new oak. It has a more opulent, higher-toned bouquet compared to the La Chenade, offering expressive blueberry and black currant fruit and becoming more floral in the glass as iris and violet emerge. The palate is medium-bodied with succulent tannins that provide real weight and concentration to this outstanding Lalande de Pomerol. There is wonderful weight and elegance and impressive delineation toward the persistent, spicy finish. Please tell me you bought this wine when it was released earlier this year!
WA
93
Rated 93 by Wine Advocate
This is produced by Denis Durantou of Château L’Eglise Clinet. The 2018 Les Cruzelles is blended of 80% Merlot and 20% Cabernet Franc with 40% new oak and 14.5% alcohol. Deep purple-black in color, it features slightly reduced notions of asphalt and tires over a core of warm red and black plums, blackberry pie and boysenberries with hints of fruitcake, incense and potpourri. Full-bodied, rich and packed with perfumed black fruit, it has a velvety texture and seamless freshness, finishing long.
WS
93
Rated 93 by Wine Spectator
In a crowd-pleaser style, with notes of warm plum and cherry preserves forming the core and a light, toasty vanilla frame. Merlot and Cabernet Franc. Score range: 90 - 93
JD
93
Rated 93 by Jeb Dunnuck
From the team of Denis Durantou, notes of cassis, violets, tobacco, and earth all emerge from the 2018 Château Les Cruzelles, which is a blend of 80% Merlot and 20% Cabernet Franc brought up in 40% new barrels. It's medium to full-bodied, elegant, and weightless on the palate, with loads to love. I also suspect it will represent a stunning value for true wine lovers (and drinkers) out there.
JS
92
Rated 92 by James Suckling
This is a firm and lightly chewy young wine with dark berries and blueberries and wet earth. Stony undertone. Full to medium body. Linear finish.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Lalande De Pomerol
Additional vintages
Overview
The 2018 Les Cruzelles comes from gravelly-clayey soil, the Merlot picked September 18-25 and the Cabernet Franc on September 28, and is raised in 40% new oak. It has a more opulent, higher-toned bouquet compared to the La Chenade, offering expressive blueberry and black currant fruit and becoming more floral in the glass as iris and violet emerge. The palate is medium-bodied with succulent tannins that provide real weight and concentration to this outstanding Lalande de Pomerol. There is wonderful weight and elegance and impressive delineation toward the persistent, spicy finish. Please tell me you bought this wine when it was released earlier this year!
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.