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Chateau Malartic Lagraviere Pessac Leognan Blanc 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
WE
96
JS
95
DC
94
VM
94
JD
94
WA
93
WNR
93
WS
92
WE
96
Rated 96 by Wine Enthusiast
Beautifully wood aged, with subtle hints of spice, this is an elegant, textured wine, ripe with white fruit tones and layered with intense, fresh acidity. Its bright highlights are tempered by warm fruitiness and by the mineral texture that promises aging. Drink from 2023. ... More details
Image of bottle
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Chateau Malartic Lagraviere Pessac Leognan Blanc 2016 750ml

SKU 865957
Case Only Purchase
Long-term Pre-Arrival
$723.36
/case
$60.28
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WE
96
JS
95
DC
94
VM
94
JD
94
WA
93
WNR
93
WS
92
WE
96
Rated 96 by Wine Enthusiast
Beautifully wood aged, with subtle hints of spice, this is an elegant, textured wine, ripe with white fruit tones and layered with intense, fresh acidity. Its bright highlights are tempered by warm fruitiness and by the mineral texture that promises aging. Drink from 2023.
JS
95
Rated 95 by James Suckling
Very bright and floral with plenty of passion fruit, kiwi and melon on the nose. Juicy and elegant with a stunning balance of fruit, delicate oak and elegant acidity that drives the very long, energetic finish. Drink or hold.
DC
94
Rated 94 by Decanter
This is a wine where the Sauvignon dominates on the nose, but on the palate a host of other flavours come through, giving a more nuanced, complex and interesting wine. The slate grabs you halfway through, and drags things slowly to a close - that's the great thing about minerality, it's a texture and it slows things down, so holds the wine longer in your mouth.
VM
94
Rated 94 by Vinous Media
The 2016 Malartic-Lagravière Blanc has an intense bouquet of orange blossom, quince and light yellow flower aromas that burst from the glass. The palate is well balanced with a lightly spiced entry and good weight and tension, but it tightens up toward a saline, seaweed-influenced finish that is bitter and penetrating. On its own, it feels a little aggressive; however, with bottle age and partnered with food, this will drink supremely well. Tasted blind at the annual Southwold tasting.
JD
94
Rated 94 by Jeb Dunnuck
A terrific white that’s up with the top efforts in the vintage, the 2016 Château Malartic-Lagravière Blanc comes from a 7-hectare vineyard in the Graves region and is 85% Sauvignon and 15% Sémillon raised in 55% new barrels. It has terrific freshness and purity as well as medium body, a concentrated, layered, texture, perfumed notes of lemon curd, white grapefruits, and flowers, and a distinct sense of minerality. The whites in the vintage have a good mix of purity and richness, and this is a great example. It’s going to benefit from a year or two and drink well for at least a decade. Tasted twice, count me in as a fan.
WA
93
Rated 93 by Wine Advocate
The Malartic Lagraviere 2016 Blanc is a blend of 85% Sauvignon Blanc and 15% Sémillon. The nose is youthfully muted, revealing subtle scents of lemongrass, crushed rocks, lime cordial and green mango with a waft of orange blossoms. Medium-bodied, the palate features great intensity with a lively backbone and long, textured finish.
WNR
93
Rated 93 by Winery
Rated 93 - The white 2016 Malartic Lagraviere races out with notions of fresh limes, yuzu zest, and white peaches, plus suggestions of paraffin wax and wet pebbles. Medium-bodied, the palate has intense citrus and chalky flavors, with a lively backbone and a long finish. - The Wine Independent
WS
92
Rated 92 by Wine Spectator
This is lovely, offering straw, white peach, chamomile and lemon curd flavors that glide through, with a glistening salted butter note gilding the chalk-edged finish. Drink now through 2021. 1,583 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Overview
Beautifully wood aged, with subtle hints of spice, this is an elegant, textured wine, ripe with white fruit tones and layered with intense, fresh acidity. Its bright highlights are tempered by warm fruitiness and by the mineral texture that promises aging. Drink from 2023.
green grapes

Varietal: White Bordeaux

The blended white wines of the Bordeaux region of France are famed worldwide for their complexity of flavor and superbly balanced characteristics. They are most commonly made from a blend of Sauvignon Blanc, Sémillon and Muscadelle grapes, although French law dictates that Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac can all also be used in the production of these excellent wines. For centuries, the wineries of this region have been working and perfecting the skills necessarily to get the most flavor and positive characteristics of these grapes, and other wine producing countries in the world will no doubt continue to emulate these world leaders when it comes to selecting and blending said grape varietals.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: White Bordeaux

The blended white wines of the Bordeaux region of France are famed worldwide for their complexity of flavor and superbly balanced characteristics. They are most commonly made from a blend of Sauvignon Blanc, Sémillon and Muscadelle grapes, although French law dictates that Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac can all also be used in the production of these excellent wines. For centuries, the wineries of this region have been working and perfecting the skills necessarily to get the most flavor and positive characteristics of these grapes, and other wine producing countries in the world will no doubt continue to emulate these world leaders when it comes to selecting and blending said grape varietals.
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Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
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Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.