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Chateau Olivier Pessac Leognan 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
WA
93
WS
93
JS
92
VM
91
WA
93
Rated 93 by Wine Advocate
They 2016 Chateau Olivier has a well-defined bouquet with blackberry, black olive and a touch of undergrowth, quite nuanced at first but unfurling with confidence within a couple minutes of aeration. The palate is medium-bodied with crisp tannin, a pleasant salinity and fine structure, a touch of edginess here and a dash of spice towards that finish, which maybe just cuts away a little sooner than expected. That said, up until then, everything bodes well for a strong follow up to the 2015 Chateau Olivier. ... More details
Image of bottle
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Chateau Olivier Pessac Leognan 2016 750ml

SKU 814292
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$46.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
93
WS
93
JS
92
VM
91
WA
93
Rated 93 by Wine Advocate
They 2016 Chateau Olivier has a well-defined bouquet with blackberry, black olive and a touch of undergrowth, quite nuanced at first but unfurling with confidence within a couple minutes of aeration. The palate is medium-bodied with crisp tannin, a pleasant salinity and fine structure, a touch of edginess here and a dash of spice towards that finish, which maybe just cuts away a little sooner than expected. That said, up until then, everything bodes well for a strong follow up to the 2015 Chateau Olivier.
WS
93
Rated 93 by Wine Spectator
Lively, with lightly mulled plum and cherry notes, backed by licorice root and roasted apple wood details. Fleshy, but lively throughout. Just a touch extracted in feel through the finish. Score range: 90-93
JS
92
Rated 92 by James Suckling
Tight and chewy young red with plum and berry character plus hints of tobacco. Medium body and a solid core of fruit and tannins.
VM
91
Rated 91 by Vinous Media
The 2016 Olivier is plump, juicy and delicious. Succulent black cherry, licorice, tobacco, smoke and new leather are all nicely pushed forward. The 2016 is not super-complex, but it offers lovely depth and creaminess in a soft, open-knit style that should drink well early.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Overview
They 2016 Chateau Olivier has a well-defined bouquet with blackberry, black olive and a touch of undergrowth, quite nuanced at first but unfurling with confidence within a couple minutes of aeration. The palate is medium-bodied with crisp tannin, a pleasant salinity and fine structure, a touch of edginess here and a dash of spice towards that finish, which maybe just cuts away a little sooner than expected. That said, up until then, everything bodes well for a strong follow up to the 2015 Chateau Olivier.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
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More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.