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Chateau Olivier Pessac-Leognan Blanc 2020 750ml

size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
JS
94
DC
93
WS
91
JD
91
WA
90
Additional vintages
JS
94
Rated 94 by James Suckling
Plenty of pear drop, honey, ginger, and dried pineapple character. Full-bodied. Framed and tangy at the end. Very typical white from this appellation. Drinkable, but better in 2024. ... More details
Image of bottle
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Chateau Olivier Pessac-Leognan Blanc 2020 750ml

SKU 927162
Case Only Purchase
Long-term Pre-Arrival
$235.68
/case
$39.28
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
94
DC
93
WS
91
JD
91
WA
90
JS
94
Rated 94 by James Suckling
Plenty of pear drop, honey, ginger, and dried pineapple character. Full-bodied. Framed and tangy at the end. Very typical white from this appellation. Drinkable, but better in 2024.
DC
93
Rated 93 by Decanter
Good quality, with lilting acidities. Seems to have stepped away from the slate-heavy slightly reductive style of Olivier in recent years (I may be in the minority to miss it), showcasing fleshy citrus and lemongrass flavours, cut through with precise spice and freshly cut herbs. Remains one of the best whites you can buy in Bordeaux.
WS
91
Rated 91 by Wine Spectator
This has nice fresh lemon peel, gooseberry and wet stone notes, with tarragon and fleur de sel accents through the finish. Sauvignon Blanc and Semillon. Drink now through 2025. 2,000 cases made, 300 cases imported.
JD
91
Rated 91 by Jeb Dunnuck
Château Olivier has turned out a classic 2020 Château Olivier Blanc that's loaded with bright citrus, lime, and honeyed mineral notes, as well as some exotic floral nuances. It's clean, medium-bodied, vibrant, and just a classic white from Pessac-Léognan that will evolve for a decade.
WA
90
Rated 90 by Wine Advocate
The 2020 Olivier Blanc is a pretty, medium-bodied, Sauvignon-dominant white evocative of grapefruit oil and lemongrass. Crisp and precise, it's less fleshy and textural than its 2019 counterpart. Bottled under natural cork, I suspect it will be at its best young.
Vinous Media
The 2020 Olivier Blanc is a tasty dry white to drink now and over next few years. Lemon peel, sage, mint, white pepper and tomato leaf lend energy and a good bit of brightness, too. This is nicely done.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Additional vintages
Overview
Plenty of pear drop, honey, ginger, and dried pineapple character. Full-bodied. Framed and tangy at the end. Very typical white from this appellation. Drinkable, but better in 2024.
green grapes

Varietal: White Bordeaux

The beautifully crafted and carefully blended white wines of the Bordeaux region of France have gone down in history as being amongst the finest in the world. The secret to the success of these wonderfully flavorful, complex and elegant wines is in the selection of particularly high quality grape varietals, with French law dictating that only nine varietals of white grapes can be grown in the region and used in the production of blended white Bordeaux wine. The most common grape varietals used in the blend are Sauvignon Blanc, Sémillon and Muscadelle varietals, which each add their own flavors and aromas to the wine, balancing out each other and rounding the wine. The other six varietals are seen less and less nowadays, but are still used by certain heritage wineries and are expected to make a comeback.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: White Bordeaux

The beautifully crafted and carefully blended white wines of the Bordeaux region of France have gone down in history as being amongst the finest in the world. The secret to the success of these wonderfully flavorful, complex and elegant wines is in the selection of particularly high quality grape varietals, with French law dictating that only nine varietals of white grapes can be grown in the region and used in the production of blended white Bordeaux wine. The most common grape varietals used in the blend are Sauvignon Blanc, Sémillon and Muscadelle varietals, which each add their own flavors and aromas to the wine, balancing out each other and rounding the wine. The other six varietals are seen less and less nowadays, but are still used by certain heritage wineries and are expected to make a comeback.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.