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Les Hauts De Smith Pessac Leognan Rouge 2018 750ml

size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
JS
94
VM
93
DC
91
WS
91
WA
90
JD
90
JS
94
Rated 94 by James Suckling
Lots of sweet tobacco and bark to the plum and red currant aromas that follow through to a full body with round, creamy tannins that are powerful and rich. A well framed red. Lots of flavor, too. Mostly merlot. Try after 2025. ... More details
Image of bottle
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Les Hauts De Smith Pessac Leognan Rouge 2018 750ml

SKU 936470
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$44.94
/750ml bottle
Quantity
* There are 1 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
VM
93
DC
91
WS
91
WA
90
JD
90
JS
94
Rated 94 by James Suckling
Lots of sweet tobacco and bark to the plum and red currant aromas that follow through to a full body with round, creamy tannins that are powerful and rich. A well framed red. Lots of flavor, too. Mostly merlot. Try after 2025.
VM
93
Rated 93 by Vinous Media
The 2018 Les Hauts de Smith is a powerhouse. I recall a much more open-knit wine from en primeur, but the bottled 2018 packs a serious punch. Inky dark fruit, chocolate, cloves, gravel and licorice give the 2018 a distinctly brooding feel. Les Hauts is conceived as a restaurant wine, but the 2018 is far from an easygoing example. There is plenty of depth, power and structure. A burst of dark red fruit laced with floral overtones punctuates the finish.
DC
91
Rated 91 by Decanter
I get some austerity here compared to Le Thil, and you feel the higher proportion of Cabernet Sauvignon in the savoury edge to the fruit. The focus overall is on balance and freshness, with blueberry and raspberry softened by gourmet edges of coffee, mocha and traces of fig. A yield of 21hl/ha (28hl/ha for the reds).
WS
91
Rated 91 by Wine Spectator
A violet note infuses waves of blackberry and plum paste, while licorice, sweet bay leaf and mesquite fill in throughout. The nicely focused finish has a subtle tug of leather. Merlot and Cabernet Sauvignon. Best from 2022 through 2032. 9,165 cases made.
WA
90
Rated 90 by Wine Advocate
The 2018 Les Hauts de Smith is a blend of 60% Merlot and 40% Cabernet Sauvignon, aged in 20% new barriques. Medium to deep garnet-purple colored, it sails out of the glass with expressive scents of Morello cherries, mulberries and blackberry pie, plus suggestions of underbrush and cinnamon toast. The medium to full-bodied palate is chock-full of juicy red and black fruits, supported by plush tannins and plenty of freshness, finishing with a perfumed lift. Yum!
JD
90
Rated 90 by Jeb Dunnuck
The 2018 Les Hauts De Smith is the younger vine, more Merlot-dominated wine from this great estate, and it's a 60/40 split of Merlot and Cabernet Sauvignon. It has lots of classic Graves earthy minerality as well as plenty of ripe darker berry fruits, notes of green herbs, truffle, and cedar, a ripe, plush, rounded texture, and medium-bodied richness and length. This outstanding, complex Pessac is ideal for enjoying any time over the coming 7-8 years, if not upwards of a decade.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Overview
Lots of sweet tobacco and bark to the plum and red currant aromas that follow through to a full body with round, creamy tannins that are powerful and rich. A well framed red. Lots of flavor, too. Mostly merlot. Try after 2025.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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94
More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.