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Clos Du Marquis Saint Julien 2017 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
WE
94
JS
94
JD
94
WA
93
VM
93
WS
93
WNR
93
DC
90
WE
94
Rated 94 by Wine Enthusiast
Solid tannins come from the vineyard, giving this dense, concentrated wine with a powerful structure and blackberry fruits. The wine's future is assured, with richness, spice and fruitiness all coming together. Drink from 2023. (Cellar Selection) ... More details
Image of bottle
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Clos Du Marquis Saint Julien 2017 750ml

SKU 938691
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$66.21
/750ml bottle
$59.83
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
94
JS
94
JD
94
WA
93
VM
93
WS
93
WNR
93
DC
90
WE
94
Rated 94 by Wine Enthusiast
Solid tannins come from the vineyard, giving this dense, concentrated wine with a powerful structure and blackberry fruits. The wine's future is assured, with richness, spice and fruitiness all coming together. Drink from 2023. (Cellar Selection)
JS
94
Rated 94 by James Suckling
Wonderful aromas of blackberries, flowers, violets and Indian spices. Medium to full body with extremely polished, tight tannins that interface well with the ripe fruit. Remains extremely long and focused. A blend of 72% cabernet sauvignon, 27% merlot and 1% cabernet franc. Better after 2023.
JD
94
Rated 94 by Jeb Dunnuck
The grand vin is the 2017 Clos Du Marquis, which is 72% Cabernet Sauvignon, 27% Merlot, and a splash of Cabernet Franc. This stunning wine lends credence to the idea that Saint-Julien was the sweet spot for the Medoc in 2017. Classic Cabernet cassis and blue fruit notes as well as ample minerality, violets, and chocolate notes give way to a medium to full-bodied, beautifully polished Saint-Julien that has ripe tannin, terrific balance, and a great finish. It’s going to have 25+ years of prime drinking.
WA
93
Rated 93 by Wine Advocate
Since 2007, the Clos du Marquis comes from an entirely different vineyard in Saint-Julien than the Leoville Las Cases, so it is not a second wine. And there was only a small amount of frost on the western edge of this vineyard in 2017. A blend of 72% Cabernet Sauvignon, 27% Merlot and 1% Cabernet Franc, the 2017 Clos du Marquis is medium to deep garnet-purple in color and struts confidently out of the glass with vibrant notes of crushed blackcurrants, warm blackberries and fresh black and red plums with touches of cigar box and bouquet garni. Medium-bodied, the palate is chock-full of zingy black fruits, framed by firm, grainy tannins and bold freshness, finishing long with a skip in its step.
VM
93
Rated 93 by Vinous Media
The 2017 Clos du Marquis is dark, pliant and inviting. Succulent dark cherry, red plum, mocha, spice and licorice are all super-expressive in this wonderfully open, radiant Saint-Julien. Plush fruit and silky contours add to the wine's considerable appeal. Best of all, the 2017 will drink well with minimal cellaring. This is such a beautiful and expressive wine.
WS
93
Rated 93 by Wine Spectator
A fresh, pure style, with violet and cassis aromas leading off, followed by a racy core of raspberry, blackberry and black currant fruit. Very well-integrated, featuring a deeply embedded structure and a singed apple wood note skirting along the edges. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2022 through 2035. 8,333 cases made.
WNR
93
Rated 93 by Winery
Rated 93 - A blend of 72% Cabernet Sauvignon, 27% Merlot, and 1% Cabernet Franc, the medium to deep garnet colored 2017 Clos du Marquis springs from the glass with vivacious notes of crushed red and black currants, fresh blackberries, and violets, plus suggestions of underbrush and cedar. Medium-bodied, the palate is bright and lively with soft, grainy tannins and just enough youthful red and black fruit expression, finishing with a skip in its step. - The Wine Independent
DC
90
Rated 90 by Decanter
This takes its time, has a fairly hefty structure and unfurls at its own pace. The last day of harvest was 4 October, but the overall growth cycle was early so they were able to wait for full ripeness, and even though the fruit flavours are savoury, they are intense. It certainly has some bounce and energy, and the balance is there too. An enjoyable wine that should be ready to drink within four to six years, but the low pH and good freshness suggest it should also age well. 55% new oak barrels. 80% of production, with the rest going into the second wine. Drinking Window 2024 - 2036.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
Overview
The grand vin is the 2017 Clos Du Marquis, which is 72% Cabernet Sauvignon, 27% Merlot, and a splash of Cabernet Franc. This stunning wine lends credence to the idea that Saint-Julien was the sweet spot for the Medoc in 2017. Classic Cabernet cassis and blue fruit notes as well as ample minerality, violets, and chocolate notes give way to a medium to full-bodied, beautifully polished Saint-Julien that has ripe tannin, terrific balance, and a great finish. It’s going to have 25+ years of prime drinking.
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
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Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
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Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.