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Clos Du Marquis Saint Julien 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
WNR
95
JS
95
JD
95
WA
94
VM
94
WS
94
WE
93
DC
92
WNR
95
Rated 95 by Winery
Rated 95 - A blend of 73% Cabernet Sauvignon, 24% Merlot, and 3% Cabernet Franc, the 2016 Clos du Marquis has a medium to deep garnet-purple color. It requires a whole lotta swirling to uncover notes of crème de cassis, blueberry compote, and chocolate-covered cherries, followed by hints of cardamon, spice cake, and tilled soil. Medium-bodied, the palate is elegant and refreshing, delivering loads of black fruit and spicy layers, finishing long and fragrant. A sleeper of the vintage, this cellar-worthy Saint-Julien is worth seeking out! - The Wine Independent ... More details
Image of bottle
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Clos Du Marquis Saint Julien 2016 750ml

SKU 869440
Case Only Purchase
Long-term Pre-Arrival
$801.36
/case
$66.78
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WNR
95
JS
95
JD
95
WA
94
VM
94
WS
94
WE
93
DC
92
WNR
95
Rated 95 by Winery
Rated 95 - A blend of 73% Cabernet Sauvignon, 24% Merlot, and 3% Cabernet Franc, the 2016 Clos du Marquis has a medium to deep garnet-purple color. It requires a whole lotta swirling to uncover notes of crème de cassis, blueberry compote, and chocolate-covered cherries, followed by hints of cardamon, spice cake, and tilled soil. Medium-bodied, the palate is elegant and refreshing, delivering loads of black fruit and spicy layers, finishing long and fragrant. A sleeper of the vintage, this cellar-worthy Saint-Julien is worth seeking out! - The Wine Independent
JS
95
Rated 95 by James Suckling
This has a very suave, fresh and upbeat feel overall, with freshly baked berry pastry and ripe raspberry, boysenberry and red-plum aromas in abundance. The palate has a superb array of rich, fresh and deeply fruited tannins that roll smoothly into the elegant, focused and perfectly balanced finish. Try from 2023.
JD
95
Rated 95 by Jeb Dunnuck
From the considerable talents of the Léoville Las Cases team, the 2016 Clos du Marquis is made from 73% Cabernet Sauvignon, 24% Merlot, and the rest Cabernet Franc that was raised in 60% new French oak. This full-bodied, concentrated, incredibly elegant Saint Julien has the purity and balance that’s the hallmark of the vintage as well as loads of underlying structure and depth. Great notes of ripe black cherries, blackcurrants, spring flowers, and graphite all emerge from this beauty, which is going to be one for the ages. It will need 8-10 years of cellaring and keep for three decades.
WA
94
Rated 94 by Wine Advocate
Blended of 73% Cabernet Sauvignon, 24% Merlot and 3% Cabernet Franc, the 2016 Clos du Marquis has a very deep garnet-purple color and is a little broody to begin, giving way to notes of crushed blackcurrants and black cherries with touches of warm plums, pencil shavings, earth and new leather with a waft of yeast extract. Medium-bodied with a rock-solid frame of grainy tannins, it has bold fruit matched by freshness, finishing long and mineral laced.
VM
94
Rated 94 by Vinous Media
The 2016 Clos du Marquis was picked from September 30 to October 19. It has a generous, intense bouquet of blackberries, raspberry confit, cedar and light tobacco scents, representing a serious step up from the La Petite Marquise (as it should). The palate is rounded and quite sumptuous on the entry, and beautifully balanced, with a fine bead of acidity. This is a very fresh, tensile Clos du Marquis displaying superb precision on the finish and great persistence. Give it three to five years in bottle and then enjoy over the next 20 years, possibly more.
WS
94
Rated 94 by Wine Spectator
This has a plush edge of warm tar and ganache that slowly melds into the core of steeped plum and cassis flavors as they move through, picking up smoldering charcoal and graphite notes along the way. A very grounded wine that will age nicely. Best from 2023 through 2038. 12,500 cases made.
WE
93
Rated 93 by Wine Enthusiast
This wine is dense with dark tannins as well as the elegance associated with the appellation. It comes from a vineyard that has been separated out from the Léoville las Cases estate. Packed with tannins as well as blueberry and blackberry fruits, the wine will develop well over several years. Drink from 2023. (Editors' Choice)
DC
92
Rated 92 by Decanter
From 18-55-year-old vines just outside the walled clos of Léoville. This is rich, with great depth and weight, showing lovely St-Julien balance and elegance in its pencil-lead and savoury cassis flavours. It's very well judged and extremely accomplished, displaying a touch of austerity on the finish. Very good quality.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
Overview
From the considerable talents of the Léoville Las Cases team, the 2016 Clos du Marquis is made from 73% Cabernet Sauvignon, 24% Merlot, and the rest Cabernet Franc that was raised in 60% new French oak. This full-bodied, concentrated, incredibly elegant Saint Julien has the purity and balance that’s the hallmark of the vintage as well as loads of underlying structure and depth. Great notes of ripe black cherries, blackcurrants, spring flowers, and graphite all emerge from this beauty, which is going to be one for the ages. It will need 8-10 years of cellaring and keep for three decades.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
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Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
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Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.