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Croft Vintage Port Quinta Da Roeda 2017 750ml

size
750ml
country
Portugal
region
Porto
Additional vintages
2018 2017 2015 2012
WNR
Winery
Quinta da Roêda is the cornerstone of Croft’s reputation as a producer of superb Vintage and vintage style Ports. Its characteristically plump, full, vigorously fruity wines, with their hallmark aroma of Gumcistus, the aromatic bush, are the quintessence of the inimitable Croft house style. In years when a classic Croft vintage port is not declared, the company may choose to select the very best wines from Roêda and bottle a Quinta da Roêda vintage port. Being the most select wine to come solely from the quinta, a Quinta da Roêda vintage port is the purest expression of the terroir of one of the finest properties in the Douro.
Image of bottle
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Croft Vintage Port Quinta Da Roeda 2017 750ml

SKU 884682
Case Only Purchase
Long-term Pre-Arrival
$489.75
/case
$163.25
/750ml bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Winery Ratings
Winery
Quinta da Roêda is the cornerstone of Croft’s reputation as a producer of superb Vintage and vintage style Ports. Its characteristically plump, full, vigorously fruity wines, with their hallmark aroma of Gumcistus, the aromatic bush, are the quintessence of the inimitable Croft house style. In years when a classic Croft vintage port is not declared, the company may choose to select the very best wines from Roêda and bottle a Quinta da Roêda vintage port. Being the most select wine to come solely from the quinta, a Quinta da Roêda vintage port is the purest expression of the terroir of one of the finest properties in the Douro.
Product Details
size
750ml
country
Portugal
region
Porto
Additional vintages
2018 2017 2015 2012
Overview
Quinta da Roêda is the cornerstone of Croft’s reputation as a producer of superb Vintage and vintage style Ports. Its characteristically plump, full, vigorously fruity wines, with their hallmark aroma of Gumcistus, the aromatic bush, are the quintessence of the inimitable Croft house style. In years when a classic Croft vintage port is not declared, the company may choose to select the very best wines from Roêda and bottle a Quinta da Roêda vintage port. Being the most select wine to come solely from the quinta, a Quinta da Roêda vintage port is the purest expression of the terroir of one of the finest properties in the Douro.
barrel

Region: Porto

Porto has a history which stretches back centuries, and involves empires, riches, and the discovery of new countries and civilisations. Today, the city and the region which surrounds it is perhaps best known for wine, and in particular, the tawny colored, aromatic and delicious Port wines which have been wildly popular since the 18th century. The region Porto is situated in, the Douro wine region of Portugal, is one of the oldest protected wine regions in the world, and is widely considered to be one of the finest places in Europe for viticulture. Indeed, the area around Porto supports an astonishing number of native and imported grape varietals, although by far the most common grapes found flourishing on the valley sides are Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional – all grapes most commonly used for Port wine production.
fields

Country: Portugal

One of the oldest regions of Portugal for wine production and vine cultivation is the Bairrada, the lush and clay-rich region responsible for an impressive range of red, white and rosé wines of exceptional quality. As with much of the country, this region benefits from long, hot summers, allowing the grapes to ripen to full maturity and thus carry a wide range of flavors and aromas. However, each region of Portugal produces wines which reach a high level of quality, from the more urbanized regions around Lisbon and Porto, where the famous fortified and Colares wines originate, to the island of Madeira and the Dao river valley, which each have their own distinctive wine cultures. The several thousand years of viticultural history in Portugal has allowed Portuguese wineries to master their own traditional techniques, which are still employed to this day across the country, yielding excellent results for the world to enjoy.
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More Details
Winery Croft
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Region: Porto

Porto has a history which stretches back centuries, and involves empires, riches, and the discovery of new countries and civilisations. Today, the city and the region which surrounds it is perhaps best known for wine, and in particular, the tawny colored, aromatic and delicious Port wines which have been wildly popular since the 18th century. The region Porto is situated in, the Douro wine region of Portugal, is one of the oldest protected wine regions in the world, and is widely considered to be one of the finest places in Europe for viticulture. Indeed, the area around Porto supports an astonishing number of native and imported grape varietals, although by far the most common grapes found flourishing on the valley sides are Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional – all grapes most commonly used for Port wine production.
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Country: Portugal

One of the oldest regions of Portugal for wine production and vine cultivation is the Bairrada, the lush and clay-rich region responsible for an impressive range of red, white and rosé wines of exceptional quality. As with much of the country, this region benefits from long, hot summers, allowing the grapes to ripen to full maturity and thus carry a wide range of flavors and aromas. However, each region of Portugal produces wines which reach a high level of quality, from the more urbanized regions around Lisbon and Porto, where the famous fortified and Colares wines originate, to the island of Madeira and the Dao river valley, which each have their own distinctive wine cultures. The several thousand years of viticultural history in Portugal has allowed Portuguese wineries to master their own traditional techniques, which are still employed to this day across the country, yielding excellent results for the world to enjoy.