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Dehesa La Granja Dehesa La Granja 2019 750ml

size
750ml
country
Spain
Additional vintages
2019 2018 2016 2014
WNR
Winery
Ripe wild-cherry red in color with an intense maroon rim. Subtle hints of ripe red berries with smooth, rounded balsamic notes and traces of smoky, toasted elements. Well-structured, potent, velvety, and eshy wine in the mouth, boasting powerful, rounded tannins. Pair with red meats such as charcoal-grilled T-bone steak, chickpea stew, churra sheep cheese.
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Dehesa La Granja Dehesa La Granja 2019 750ml

SKU 955923
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$21.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Ripe wild-cherry red in color with an intense maroon rim. Subtle hints of ripe red berries with smooth, rounded balsamic notes and traces of smoky, toasted elements. Well-structured, potent, velvety, and eshy wine in the mouth, boasting powerful, rounded tannins. Pair with red meats such as charcoal-grilled T-bone steak, chickpea stew, churra sheep cheese.
Product Details
size
750ml
country
Spain
Additional vintages
2019 2018 2016 2014
Overview
Ripe wild-cherry red in color with an intense maroon rim. Subtle hints of ripe red berries with smooth, rounded balsamic notes and traces of smoky, toasted elements. Well-structured, potent, velvety, and eshy wine in the mouth, boasting powerful, rounded tannins. Pair with red meats such as charcoal-grilled T-bone steak, chickpea stew, churra sheep cheese.
barrel

Region: Castilla Y Leon

In the heart of Spain, we find the beautiful - if somewhat arid and occasionally desolate - wine region of Castilla y Leon. Castilla y Leon is the largest wine region in Spain, covering a huge plateau rising up from its surroundings, and characterized by its dry and cracked soils, and intense summer heat. Such weather conditions can often make viticulture difficult, but the wineries which work in the region have generations of experience and expertise when it comes to making the most of the beautiful red and white wine grape varietals which grow well there. From Tempranillo to Verdejo, Castilla y Leon really has something to suit every palate, and offers the world a range of wines full of the passion and flavors of Spain.
fields

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.
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More Details
barrel

Region: Castilla Y Leon

In the heart of Spain, we find the beautiful - if somewhat arid and occasionally desolate - wine region of Castilla y Leon. Castilla y Leon is the largest wine region in Spain, covering a huge plateau rising up from its surroundings, and characterized by its dry and cracked soils, and intense summer heat. Such weather conditions can often make viticulture difficult, but the wineries which work in the region have generations of experience and expertise when it comes to making the most of the beautiful red and white wine grape varietals which grow well there. From Tempranillo to Verdejo, Castilla y Leon really has something to suit every palate, and offers the world a range of wines full of the passion and flavors of Spain.
fields

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.